Campari For Breakfast

Author: Sara Crowe
Editor: Random House
ISBN: 1448170737
Size: 19,69 MB
Format: PDF, ePub, Mobi
Read: 998
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'Reads like a cross between I Capture the Castle and Love, Nina, with a pinch of Adrian Mole' The Bookseller ‘We defy you not to love Sue’ Good Housekeeping 'Campari for Breakfast is truly, charmingly splendid' Lucy Robinson Life is full of terrible things. Ghosts of dead relatives, heartbreak . . . burnt toast. In 1987, Sue Bowl's world changes for ever. Her mother dies, leaving her feeling like she’s lost a vital part of herself. And then her father shacks up with an awful man-eater called Ivana. But Sue’s mother always told her to make the most of what she’s got – and what she’s got is a love of writing and some eccentric relatives. So Sue moves to her Aunt Coral’s crumbling ancestral home, where she fully intends to write a book and fall in love . . . and perhaps drink Campari for breakfast Campari for Breakfast is a heart-warming, eccentric novel that joins the ranks of great British coming-of-age novels such as Dodie Smith's I Capture the Castle and Nancy Mitford's The Pursuit of Love.

Martini Henry

Author: Sara Crowe
Editor: Random House
ISBN: 1473525276
Size: 11,20 MB
Format: PDF, Kindle
Read: 128
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Life isn’t an exact science. Things can be troublesome. Like pregnant step-mothers, the ins-and-outs of French existentialism . . . having an unexceptional name. In 1988, seventeen-year-old Sue Bowl has a diary, big dreams and £4.73. What she wants most of all is to make it as a writer, as well as stop her decadent aunt Coral spending money she doesn't have. Living in their crumbling ancestral home should provide plenty of inspiration, but between falling in love, hunting for missing heirlooms and internship applications, things keep getting in the way. So when a young literary professor moves in and catches Sue's eye, life begins to take an unexpected turn . . . From the author of Campari for Breakfast, a witty and enchanting novel about what happens after you think you’ve grown up and fallen in love, perfect for fans of I Capture the Castle, Love, Nina and Where’d You Go Bernadette.

2 A M At The Cat S Pajamas

Author: Marie-Helene Bertino
Editor: Broadway Books
ISBN: 0804140243
Size: 17,22 MB
Format: PDF
Read: 133
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An enchanting and staggeringly original debut novel about one day in the lives of three unforgettable characters Madeleine Altimari is a smart-mouthed, rebellious nine-year-old who also happens to be an aspiring jazz singer. Still mourning the recent death of her mother, and caring for her grief-stricken father, she doesn’t realize that on the eve of Christmas Eve she is about to have the most extraordinary day—and night—of her life. After bravely facing down mean-spirited classmates and rejection at school, Madeleine doggedly searches for Philadelphia's legendary jazz club The Cat's Pajamas, where she’s determined to make her on-stage debut. On the same day, her fifth grade teacher Sarina Greene, who’s just moved back to Philly after a divorce, is nervously looking forward to a dinner party that will reunite her with an old high school crush, afraid to hope that sparks might fly again. And across town at The Cat's Pajamas, club owner Lorca discovers that his beloved haunt may have to close forever, unless someone can find a way to quickly raise the $30,000 that would save it. As these three lost souls search for love, music and hope on the snow-covered streets of Philadelphia, together they will discover life’s endless possibilities over the course of one magical night. A vivacious, charming and moving debut, 2 A.M. at The Cat's Pajamas will capture your heart and have you laughing out loud. From the Hardcover edition.

Breakfast At Stephanie S

Author: Sue Margolis
Editor: Delta
ISBN: 0385337337
Size: 17,60 MB
Format: PDF, Kindle
Read: 994
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Struggling with a stalled career and the challenges of single motherhood, London singer Stephanie Glassman faces apprehension in the wake of an audition and the return of her son's father, who promises passion and stability.

Campari Crimson

Author: Traci Andrighetti
Editor: Traci Andrighetti
ISBN: 1985726513
Size: 19,17 MB
Format: PDF
Read: 874
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The Canon Cocktail Book

Author: Jamie Boudreau
Editor: Houghton Mifflin Harcourt
ISBN: 0544631595
Size: 19,41 MB
Format: PDF, Kindle
Read: 318
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The first book from one of the world's most acclaimed bars Home to the Western Hemisphere's largest spirit collection, Seattle bar Canon: Whiskey and Bitters Emporium has achieved unprecedented, worldwide acclaim. Named Best Bar in America by Esquire, Canon received Tales of the Cocktail Spirited Awards for World's Best Drinks Selection (2013) and World's Best Spirits Selection (2015), and Drinks International included it on their prestigious World's 50 Best Bars list. In his debut, legendary bartender and Canon founder Jamie Boudreau offers 100 cocktail recipes ranging from riffs on the classics, like the Cobbler’s Dream and Corpse Reviver, to their lineup of original house drinks, such as the Truffled Old Fashioned and the Banksy Sour. In addition to tips, recipes, and formulas for top-notch cocktails, syrups, and infusions, Boudreau breaks down the fundamentals and challenges of opening and running a bar—from business plans to menu creation. The Canon Cocktail Book is poised to be an essential drinks manual for both the at-home cocktail enthusiast and bar industry professional.

Bitter

Author: Jennifer McLagan
Editor: Ten Speed Press
ISBN: 1607745178
Size: 12,18 MB
Format: PDF, ePub, Docs
Read: 273
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The champion of uncelebrated foods including fat, offal, and bones, Jennifer McLagan turns her attention to a fascinating, underappreciated, and trending topic: bitterness. What do coffee, IPA beer, dark chocolate, and radicchio all have in common? They’re bitter. While some culinary cultures, such as in Italy and parts of Asia, have an inherent appreciation for bitter flavors (think Campari and Chinese bitter melon), little attention has been given to bitterness in North America: we’re much more likely to reach for salty or sweet. However, with a surge in the popularity of craft beers; dark chocolate; coffee; greens like arugula, dandelion, radicchio, and frisée; high-quality olive oil; and cocktails made with Campari and absinthe—all foods and drinks with elements of bitterness—bitter is finally getting its due. In this deep and fascinating exploration of bitter through science, culture, history, and 100 deliciously idiosyncratic recipes—like Cardoon Beef Tagine, White Asparagus with Blood Orange Sauce, and Campari Granita—award-winning author Jennifer McLagan makes a case for this misunderstood flavor and explains how adding a touch of bitter to a dish creates an exciting taste dimension that will bring your cooking to life. From the Hardcover edition.

Brunch At Bobby S

Author: Bobby Flay
Editor: Clarkson Potter
ISBN: 0385345895
Size: 12,83 MB
Format: PDF, Kindle
Read: 200
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At long last, Bobby shares his simplest, most sought-after recipes—while still delivering his signature intense flavors. Bobby Flay is best known for his skills at the grill, but since 2010 he has also been sharing his other passion with television viewers: brunch. In Brunch @ Bobby's he includes 140 recipes for his favorite meal. Starting with the lip-smacking cocktails we have come to expect from Bobby—both spiked and virgin, along with hot and iced coffees and teas—he then works his ways through eggs; pancakes, waffles, and French toast (along with flavored syrups and spreads); pastries (a first) and breads; salads and sandwiches; and side dishes. Pull up a seat and enjoy a Sangria Sunrise, Carrot Cake Pancakes with Maple-Cream Cheese Drizzle, Sautéed Collard Green Omelettes, and Wild Mushroom-Yukon Gold Hash. This is how Bobby does brunch.

Bone Jack

Author: Sara Crowe
Editor: Penguin
ISBN: 0399176519
Size: 15,58 MB
Format: PDF, ePub, Mobi
Read: 997
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Ash Tyler hopes to make his psychologically scarred father proud by training for his town's Stag Chase, but when he meets the mysterious Bone Jack, dark energies take root and the world as he knows it is upended.

Jamie Oliver S Christmas Cookbook

Author: Jamie Oliver
Editor: Flatiron Books
ISBN: 1250146259
Size: 12,59 MB
Format: PDF, ePub
Read: 652
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Jamie Oliver's Christmas Cookbook is packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food, and new ways to love those leftovers. It's everything you need for the best Christmas ever. Inside you'll find all the classics as well as tasty alternatives, including: salmon pate, apple and squash soup; roast turkey, goose and venison; nut roast and baked squash; best roasties, baked mash, parsnips, glazed carrots, four ways to do sprouts; gravies and cranberry sauce, meat and vegetarian stuffings; turkey risotto; Christmas trifles, pavlova; chocolate logs, Christmas cake, mince pies, gingerbread, baked camembert, smoked salmon bilinis, hot buttered rum and many, many more delicious recipes. "I've got all the bases covered with everything you need for the big day and any feasting meals over the festive period, as well as party fare, edible gifts, teatime treats, cocktails, and of course, exciting ways to embrace and celebrate those leftovers. You'll also find all the deeply important technical info you need, such as cooking charts, and wherever possible, I've designed the recipes to be cooked at the same oven temperature, so you can be efficient with time and oven space, and it'll be super-easy for you to mix and match the different elements and build your own perfect Christmas meal. I haven't held back. This book is the greatest hits, all wrapped up in one Christmas parcel, and I hope you have fun looking through, picking your recipes, and building your own plan." ~ Jamie Oliver