Microbiology Of Aerosols

Author: Anne-Marie Delort
Editor: John Wiley & Sons
ISBN: 1119132282
Size: 16,92 MB
Format: PDF, Docs
Read: 743

Bioaerosols, sampling and characterization -- Sources and transport of microbial aerosols -- Impacts of microbial aerosols on atmospheric processes -- Impacts of bioaerosols on human health and environment

Microbiology Of Aerosols

ISBN: 9781642240351
Size: 16,57 MB
Format: PDF
Read: 757

Each day people are exposed to millions of bioaerosols, which can have both beneficial and detrimental effects. It is generally conceded that aerosols are the most important means by which infectious diseases are contracted or spread in the microbiological laboratory, although many are known to have occurred from animal bites, needle sticks, and similar situations where direct contact can occur. The microbiological quality of the air we meet daily, and depend upon absolutely is a significant yet little-addressed societal concern. The regulatory focus on air quality has been on chemical and particulate materials, which are readily measured. However, there is comparatively little knowledge of the nature of the aerosolized microorganisms and microbial products that occur in different public settings and to which the public is showing daily. Because many public places focus large numbers of humans and therefore may be chief locales for the transmission of natural pathogens or consciously released agents. Understanding the microbial ecology of bioaerosols in public settings is critical for public health, occupational health, and biodefense. The microbiology of aerosols is a promising field of research that lies at the edge of a diversity of scientific and health-related fields.Microbiology of Aerosols examines the composition and diversity of microorganisms associated with bioaerosols in environment, presents understanding the airborne microbiome of the built environment, characterizing the various sources of airborne microorganisms and the relative contribution of each. This edited book synthesizes the current knowledge about microorganisms that are in the air and presents the most extensive culture-independent survey of microbiota so far and puts in place pre-event information required for any bioterrorism surveillance activities or monitoring of the microbiological impact. The chapters are contributed by eminent experts around the globe to provide a high-level overview of the emerging field of aerobiology.

The Evaluation Of Microbiological Aerosols Associated With The Application Of Wastewater To Land

Size: 10,47 MB
Format: PDF, ePub, Docs
Read: 303

Environmental Pollution Control Microbiology

Author: Ross E. McKinney
Editor: CRC Press
ISBN: 9780203025697
Size: 11,64 MB
Format: PDF, Docs
Read: 109

Compiling knowledge gained through more than 50 years of experience in environmental engineering technology, this book illustrates the application of fundamental concepts in microbiology to provide a sound basis for the design and operation of various biological systems used in solving environmental challenges in the air, water, and soil. Environmental Pollution Control Microbiology emphasizes the quantitative relationships of microbial growth and metabolism, beginning an examination of the overall metabolism and resulting growth of bacteria, fungi, algae, protozoa, rotifers, and other microorganisms and explains how bacteria bring about the stabilization of biodegradable organic pollutants.

Delmar S Comprehensive Medical Assisting Administrative And Clinical Competencies

Author: Wilburta Q. Lindh
Editor: Cengage Learning
ISBN: 1435419146
Size: 17,15 MB
Format: PDF, ePub, Mobi
Read: 129

Covering the latest topics and trends, offering the best competency-based procedures, and providing the most innovative technology, it is easy to see why Delmar's Comprehensive Medical Assisting: Administrative and Clinical Competencies is the most dynamic learning package for medical assisting. In this edition, learn the most current information and procedures necessary to succeed in the medical office. Use the accompanying interactive software programs to translate this knowledge to simulated, real-world environments, and apply critical thinking skills through electronic health records (EHR) software. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Laboratory Manual Of Food Microbiology

Author: Neelima Garg
Editor: I. K. International Pvt Ltd
ISBN: 9380578016
Size: 17,73 MB
Format: PDF, ePub
Read: 714

Principles of Laboratory Food Microbiology serves as a general laboratory guide for individuals in quality control, quality assurance, sanitation, and food production who need to increase their knowledge and skills in basic and applied food microbiology and food safety. This is a very useful book for food industry personnel with little or no background in microbiology or who need a refresher course in basic microbiological principles and laboratory techniques. Focusing on basic skill-building throughout, the book provides a review of basic microbiological techniques — media preparation, aseptic techniques, dilution, plating, etc. — followed by analytical methods and advanced tests for food-borne pathogens. It reviews basic microbiology techniques to evaluate the microbiota of various foods and enumerate indicator microorganisms. It emphasize on conventional cultural techniques. It also focuses on procedures for detecting pathogens in food, offering students the opportunity to practice cultural and biochemical methods. The final section discusses beneficial microorganisms and their role in food fermentations, concentrating on lactic acid bacteria, acetic acid bacteria and yeast. It provides an ideal text companion for an undergraduate or graduate laboratory course, offering professors an authoritative frame of reference for their own supplementary materials and to the food processing industry personnel, Government and private organization linked with food processing and microbial quality of the processed product. The book is an essential text for microbiologists working in the food industry, quality assurance personnel and academic researchers.

Microbiology For The Healthcare Professional E Book

Author: Karin C. VanMeter
Editor: Elsevier Health Sciences
ISBN: 0323277020
Size: 14,95 MB
Format: PDF, Mobi
Read: 532

Even if you’ve never studied chemistry or biology before, this straightforward text makes microbiology easy to learn and helps you understand the spread, control, and prevention of infections. Content is logically organized and reflects just the right level of detail to give you a solid foundation for success, enabling you to connect concepts to real-world practice and confidently apply your scientific knowledge to patient care. Focuses on just the right amount of information you need to know to save you valuable time. Chapter outlines and key terms for every chapter help you study more efficiently. Learning objectives clarify chapter goals and guide you through content. UNIQUE! Why You Need to Know boxes detail the history and everyday relevance of key topics to enhance your understanding. UNIQUE! Life Application boxes demonstrate how science applies to real-world scenarios. UNIQUE! Medical Highlights boxes emphasize special details and anecdotal information to give you a more comprehensive understanding of pathologic conditions. UNIQUE! Healthcare Application tables provide quick access to important data on symptoms, causes, and treatments. Review questions at the end of each chapter test your understanding and help you identify areas requiring further study. Internet resources listed at the end of every chapter direct you to reliable sources for further research.

Essential Microbiology For Dentistry E Book

Author: Lakshman Samaranayake
Editor: Elsevier Health Sciences
ISBN: 0702046957
Size: 17,27 MB
Format: PDF, Kindle
Read: 167

The new edition of this highly successful book continues to offer readers everything they require to gain a full understanding of microbiology as it relates to modern dental practice. The rich combination of easy-to-read text together with the extensive artwork programme makes Essential Microbiology for Dentistry the first choice of microbiology textbook for many students of dentistry worldwide. Comprehensive coverage of the subject area makes the book suitable for all aspects of the curriculum Almost 300 tables and illustrations present clinical, diagnostic and practical information in an easy-to-follow manner Contains ‘Key Facts’ boxes to act as useful aide-mémoires Self-assessment sections at the end of each chapter allow students to assess their understanding in key areas of knowledge Addresses the subject on a strictly ‘need-to-know for the dentist’ approach [e.g. only salient bacteria are included with thumbnail sketches of viruses and fungi] Contains a detailed - and now expanded - glossary and abbreviations list Contains the latest organism nomenclature and information regarding unculturable bacteria and novel molecular technology Includes a highly expanded section on oral biofilms and their relevance to systemic disease such as heart disease, diabetes, adverse pregnancy outcomes and nosocomial pneumonia Contains a brand new section on oral immunology – prepared by guest authors – as relevant to dentistry Contains a new section on the microbiology of perimplantitis Presents a fully revised and expanded section on infection control in dentistry encompassing British and American guidelines


Author: Igor Agranovski
Editor: John Wiley & Sons
ISBN: 3527632085
Size: 17,51 MB
Format: PDF, Docs
Read: 336

This self-contained handbook and ready reference examines aerosol science and technology in depth, providing a detailed insight into this progressive field. As such, it covers fundamental concepts, experimental methods, and a wide variety of applications, ranging from aerosol filtration to biological aerosols, and from the synthesis of carbon nanotubes to aerosol reactors. Written by a host of internationally renowned experts in the field, this is an essential resource for chemists and engineers in the chemical and materials disciplines across multiple industries, as well as ideal supplementary reading in graduate level courses.

Burton S Microbiology For The Health Sciences

Author: Paul G. Engelkirk
Editor: Lippincott Williams & Wilkins
ISBN: 1605476730
Size: 20,39 MB
Format: PDF
Read: 856

Written in a straightforward and engaging style, this premier textbook provides students with the foundation in microbiology that they need to perform their day-to-day duties in a safe and knowledgeable manner. Coverage includes the core themes and concepts outlined for an introductory course by the American Society for Microbiology. Developed for current and future healthcare professionals, the text offers vital coverage of antibiotics and other antimicrobial agents, epidemiology and public health, hospital-acquired infections, infection control, and the ways in which microorganisms cause disease. This comprehensive new Ninth Edition explores the major viral, bacterial, fungal, and parasitic human diseases, including patient care, and how the body protects itself from pathogens and infectious diseases. A bound-in CD-ROM and a companion Website include case studies, additional self-assessment exercises, plus animations and special features that provide additional insight and fun facts on selected topics.