People S Pops

Author: Nathalie Jordi
Editor: Ten Speed Press
ISBN: 1607742128
Size: 15,91 MB
Format: PDF, Kindle
Read: 939
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A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops. In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the phenomenon share their DIY ethos in a breezy cookbook that teaches how to pair ingredients, balance sweetness, and explore fruits (and vegetables and herbs!)--in simple recipes that work with standard ice pop molds or improvised ones. With a chapter devoted to shave ice plus recipes for grownup boozy pops sprinkled throughout, People’s Pops proves itself top of the pops.

People S Pops

Author: Nathalie Jordi
Editor:
ISBN: 9781607742111
Size: 17,60 MB
Format: PDF, Mobi
Read: 633
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"A collection of 55 seasonal ice pops and shave ice recipes"--

Paletas

Author: Fany Gerson
Editor: Ten Speed Press
ISBN: 1607740435
Size: 13,84 MB
Format: PDF, ePub
Read: 605
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From the pure, radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream, Cherry and Tequila, or Strawberry-Horchata, Paletas is an engaging and delicious guide to Mexico’s traditional—and some not-so-traditional—frozen treats. Collected and developed by celebrated pastry chef Fany Gerson, this sweet little cookbook showcases her favorite recipes for paletas, those flavor-packed ice pops made from an enormous variety of fruits, nuts, flowers, and even spices; plus shaved ice (raspados) and aguas frescas—the delightful Mexican drinks featuring whole fruit and exotic ingredients like tamarind and hibiscus flowers. Whether you’re drawn to a simple burst of fresh fruit—as in the Coconut, Watermelon, or Cantaloupe pops—or prefer adventurous flavors like Mezcal-Orange, Mexican Chocolate, Hibiscus-Raspberry, or Lime Pie, Paletas is an inviting, refreshing guide guaranteed to help you beat the heat. From the Hardcover edition.

Glow Pops

Author: Liz Moody
Editor: Clarkson Potter
ISBN: 0451496450
Size: 20,24 MB
Format: PDF
Read: 685
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The easiest way to make healthy—and delicious—frozen pops at home If you like smoothies, you’ll love Glow Pops. Blogger Liz Moody takes your favorite treat to the next level with 35 nutrient-filled recipes that will make you glow from the inside out. They’re fast, flexible, and packed with superfoods to boost your brain power, clear your skin, rev your metabolism, and much more. Whether you like the classics—think Chocolate Fudge, Cookie Dough, and Neopolitan—or prefer more adventurous combinations like Turmeric Golden Milk, Avocado Chile Lime, and Strawberry Cardamom Rose Lassi, Glow Pops has a pop for every palate. It’s as easy as a whiz in the blender and a pour into molds. The hardest part is waiting for the pops to freeze!

Pops

Author: Krystina Castella
Editor: Quirk Books
ISBN: 1594747644
Size: 11,22 MB
Format: PDF, Docs
Read: 474
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Cool + Sweet + Refreshing = Pops! This innovative book gives the ice pop a flavor makeover, providing more than 100 recipes and variations for irresistible concoctions you’ve never tasted before. You’ll also learn fancy techniques for making whimsical pops that look as fun as they taste. Kids will enjoy the juicy pops and flip over the soda fountain and pudding pops. Grown-up kids will dig the energy-boosting coffee, tea, and healthy energy pops and delight in the sophisticated cocktail pops. And for the do-it-yourselfers, this book provides instructions for making your own pop molds from recycled housewares and even silicone. When it comes to pops, the possibilities are endless—and so much fun!

Poptails

Author: Erin Nichols
Editor: Ulysses Press
ISBN: 1612430651
Size: 16,75 MB
Format: PDF, Kindle
Read: 460
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"Packed with recipes for cocktail-inspired gourmet ice pops, this book shows you how to make the coolest creations ever served on a stick"--P. [4] of cover.

Perfect Pops

Author: Charity Ferreira
Editor: Chronicle Books
ISBN: 1452107661
Size: 15,77 MB
Format: PDF, Kindle
Read: 346
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Pops are summer's freshest frozen treats, and they're showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles beyond fruit and juice. With 50 recipes for popsicles in creative, of-the-moment flavors, this book includes creamy pops, fancy pops reminiscent of nostalgic, luscious desserts such as chocolate pudding, and alcohol-spiked pops for adults. Techniques for making striped, swirled, layered and creamy-centered pops dipped in chocolate make this book a charming resource for mothers and crafters looking for easy kitchen projects with delicious results!

Food Lovers Guide To Brooklyn

Author: Sherri Eisenberg
Editor: Rowman & Littlefield
ISBN: 0762788909
Size: 20,51 MB
Format: PDF, ePub
Read: 199
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Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs

Popsicles

Author: Ryland Peters & Small
Editor: Ryland Peters & Small
ISBN: 9781849751070
Size: 10,27 MB
Format: PDF, ePub, Docs
Read: 311
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Homemade popsicles, granitas, and water ices made with fresh fruit are both a healthy and budget-friendly option and here you’ll find plenty of fun ideas for the whole family. Easy recipes for lickable POPSICLES include Cranberry and Orange Popsicles; Mango, Berry, and Passionfruit Popsicles; and Maple Peach Frozen Yogurt Squares. Grown-up FROZEN TREATS are the perfect way to cool down and chill out. Try Iced Strawberry Hearts; Mini Honey Kiwi Cups; and Mixed Berry and Citrus Cones. Thirst-quenching GRANITAS & WATER ICES are simple to make and delicious to eat. Try a Pomegranate Granita; Watermelon Granita; or a Blood Orange Water Ice. Sophisticated SORBETS & SHERBETS include a Chile-lime Sorbet; Blueberry and Lemon Sorbet; or an Apricot and Grape Sherbet. With simple equipment, minimum effort, and the recipes in this book you can create colorful, delicious frozen treats at home to enjoy all summer long.

Poptails

Author: Laura Fyfe
Editor: Spruce
ISBN: 9781846014383
Size: 20,43 MB
Format: PDF, ePub, Docs
Read: 222
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Love cocktails with friends? Bring a twist to your favorite boozy drinks by freezing them into cute poptails. Combining classic cocktails with the fun of popsicles, poptails are the latest trend to take foodies by storm. With mouthwatering recipes from creamy Irish Coffee, fruity Appletini and exotic Flamingo Fling, discover new ways to enjoy your favorite spirits and entertain with style. Perfect for hot days and cool nights, these delicious recipes will win you over to the wonders of Poptails.