Spectacular Scotland

Author: James Gracie
Editor: Universe Pub
ISBN: 0789324792
Size: 20,77 MB
Format: PDF, ePub, Docs
Read: 300
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A gift-appropriate, accessibly priced visual tour of Scotland's famous vistas includes coverage of sites ranging from the cities of Edinburgh and Glasgow to the country's highlands and glens and features 150 images and gatefolds by some of the region's most noted landscape photographers.

Hot Dudes Reading

Author: Hot Dudes Reading
Editor: Simon and Schuster
ISBN: 1501127543
Size: 19,27 MB
Format: PDF, Docs
Read: 829
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Humans of New York meets Porn for Women in this collection of candid photos, clever captions, and hilarious hashtags about one of the most important subjects of our time: hot dudes reading. Based on the viral Instagram account of the same name, Hot Dudes Reading takes its readers on a ride through all five boroughs of New York City, with each section covering a different subway line. Using their expert photography skills (covert iPhone shots) and journalistic ethics (#NoKindles), the authors capture the most beautiful bibliophiles in all of New York—and take a few detours to interview some of the most popular hot dudes from the early days of the Instagram account. Fun, irreverent, and wittily-observed, this book is tailor-made for book lovers in search of their own happy endings—and those who just want to get lost between the covers for a while.

1 000 Places To See Before You Die 2008 Calendar

Author: PATRICIA SCHULTZ
Editor:
ISBN: 9780761145745
Size: 18,84 MB
Format: PDF, Mobi
Read: 456
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Unleash The Power Within

Author: Anthony Robbins
Editor: Simon & Schuster Audio/Nightingale-Conant
ISBN: 9781905453757
Size: 10,59 MB
Format: PDF, ePub
Read: 113
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Riverdance

Author: Bill Whelan
Editor: Boosey & Hawkes Incorporated
ISBN: 9780851629490
Size: 10,16 MB
Format: PDF, Docs
Read: 868
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Classical Vocal Solos

Lord Of The Dance

Author: Michael Flatley
Editor: Simon and Schuster
ISBN: 0743293002
Size: 11,20 MB
Format: PDF, ePub
Read: 886
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The star of "Riverdance" describes his rise from the Chicago streets to international fame as an Irish step dancer, detailing his role in "Riverdance," his creation of "Lord of the Dance" and other shows, his turbulent love life, and his dedication to his art.

Outlander Kitchen

Author: Theresa Carle-Sanders
Editor: Delacorte Press
ISBN: 1101967587
Size: 17,84 MB
Format: PDF, Mobi
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Take a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from OutlanderKitchen.com founder Theresa Carle-Sanders! Claire Beauchamp Randall’s incredible journey from postwar Britain to eighteenth-century Scotland and France is a feast for all five senses, and taste is no exception. From Claire’s first lonely bowl of porridge at Castle Leoch to the decadent roast beef served after her hasty wedding to Highland warrior Jamie Fraser, from gypsy stew and jam tarts to fried chicken and buttermilk drop biscuits, there are enough mouth-watering meals along the way to whet the appetite of even the most demanding palate. Now professional chef and founder of OutlanderKitchen.com Theresa Carle-Sanders offers up this extraordinary cuisine for your table. Featuring more than one hundred recipes, Outlander Kitchen retells Claire and Jamie’s incredible story through the flavors of the Scottish Highlands, the French Revolution, and beyond. Following the high standards for prodigious research and boundless creativity set by Diana Gabaldon herself, Carle-Sanders draws on the events and characters of the novels to deliver delicious and inventive dishes that highlight local ingredients and traditional cooking techniques. Yet amateur chefs need not fear: These doable, delectable recipes have been updated for today’s modern kitchens. Here are just a few of the dishes that will keep the world of Outlander on your mind morning, noon, and nicht: • Breakfast: Yeasted Buckwheat Pancakes; A Coddled Egg for Duncan; Bacon, Asparagus, and Wild Mushroom Omelette • Appetizers: Cheese Savories; Rolls with Pigeons and Truffles; Beer-Battered Corn Fritters • Soups & Stocks: Cock-a-Leekie Soup; Murphy’s Beef Broth; Drunken Mock-Turtle Soup • Mains: Peppery Oyster Stew; Slow-Cooked Chicken Fricassee; Conspirators’ Cassoulet • Sides: Auld Ian’s Buttered Leeks; Matchstick Cold-Oil Fries; Honey-Roasted Butternut Squash • Bread & Baking: Pumpkin Seed and Herb Oatcakes; Fiona’s Cinnamon Scones; Jocasta’s Auld Country Bannocks • Sweets & Desserts: Black Jack Randall’s Dark Chocolate Lavender Fudge; Warm Almond Pastry with Father Anselm; Banoffee Trifle at River Run With full-color photographs and plenty of extras—including cocktails, condiments, and preserves—Outlander Kitchen is an entertainment experience to savor, a wide-ranging culinary crash course, and a time machine all rolled into one. Forget bon appétit. As the Scots say, ith do leòr! Praise for Outlander Kitchen “Fans of Diana Gabaldon’s time-traveling, kilt-ripping series will do the Highland fling for recipes such as Auld Ian’s Buttered Leeks and Banoffee Trifle at River Run.”—Publishers Weekly “If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander Kitchen’s here to prove you wrong.”—Entertainment Weekly “It’s a well-handled mix of researched historical fiction, romance, science fiction, fantasy, and—importantly—delicious food.”—Vancouver Sun “Theresa Carle-Sanders has done a great job creating recipes that are well crafted, easy to follow, bringing to our plates and palates meals that could have been made long ago (now of course with modern ingredients).”—Kate McDermott, author of Art of the Pie

The Making Of Outlander

Author: Tara Bennett
Editor: Delacorte Press
ISBN: 1101884169
Size: 10,99 MB
Format: PDF, Mobi
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Get an exclusive look behind the scenes of the first two seasons of Outlander with this official, fully illustrated companion to the hit Starz television series based on the bestselling novels. It was only a matter of time before Diana Gabaldon's bestselling Outlander saga made the leap from book to hit TV series, and the millions of readers captivated by the epic romance of Claire Beauchamp Randall and Jamie Fraser have eagerly followed. Now the must-watch drama has inspired this must-have guide, which reveals that it takes a village (or perhaps a Scottish isle) to bring the breathtaking world of Outlander to life in front of our eyes. Spanning the first two seasons of the Starz network sensation, The Making of Outlander leads readers behind the scenes and straight into the action as cast members, writers, producers, musicians, costume designers, set decorators, technicians, and more share the many adventures and challenges they face to make this sweeping saga come alive on the screen. In exclusive interviews, the show's stars, including Caitriona Balfe (Claire), Sam Heughan (Jamie), and Tobias Menzies (Frank Randall/Black Jack Randall), discuss the daunting task of embodying some of fiction's most beloved characters--and satisfying the high expectations of devoted Outlander readers. Executive producer and showrunner Ronald D. Moore looks at the inner workings of the writers' room, shares his crew's travels to the authentic overseas locations, and chronicles the brainstorming, building, breakneck pacing, and boundless energy that make everything from the show's architecture to its outfits period-perfect. In addition, the book examines all the Outlander episodes through exclusive interviews with their writers and directors, providing fascinating facts into the making of each hour. Best of all, The Making of Outlander offers a veritable feast of lavish photographs--including an array of images spotlighting the stars in all their characters' grandeur and up-close personal portraits. Featuring an introduction by Diana Gabaldon herself, this magnificent insider's look at the world of the Outlander TV series is the companion all fans will want by their side.

A Sea Dog S Tale The True Story Of A Small Dog On A Big Ocean

Author: Peter Muilenburg
Editor: Tilbury House Publishers and Cadent Publishing
ISBN: 1937644081
Size: 12,22 MB
Format: PDF
Read: 336
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A family with wanderlust, a sailboat to carry them across oceans, and an 11-pound dog to watch over them… These are the elements of this delightful memoir of adventurous living. Young newlyweds Peter and Dorothy Muilenburg found their way from New Hampshire to the Virgin Islands. He had been a civil rights Freedom Fighter, jailed in Mississippi while protesting racial injustice. In St. John, she founded the Pine Peace School. They both taught. On an East End beach, he built a sailboat strong enough to take them anywhere, and they put to sea with their two young sons. But their crew was not yet complete. Santos, a schipperke, came to them as a tiny puppy and sailed with them all his life—75,000 deep-sea miles—four times across the Atlantic, crisscrossing the Caribbean, coasting the U.S. eastern seaboard, exploring the Med, ranging up African rivers. A lightning rod for trouble, he survived a kidnapping, hurricanes, raging surf, being lost overboard at sea, and was twice given up for dead. And he watched over his family with fierce and abiding devotion. If you want to see the world—really see it—go by sailboat. And if you want to absorb the world through every pore, take a venturesome dog as your guide. The bright spirit named Santos became a legend to millions of readers through the pages of SAIL and Reader’s Digest magazines. Now Peter Muilenburg—a wise and observant chronicler with a true wanderer’s desire to engage the world on authentic terms—has written this captivating story of familial love and adventure, unforgettable people and places, and an amazing schipperke who has sailed right into the sea dog hall of fame.

Red Hot

Author: Thomas Knights
Editor:
ISBN: 9783867878999
Size: 17,15 MB
Format: PDF, Docs
Read: 814
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Rot! HeiSS! Sexy! Nach dem Buch-Welterfolg Red Hot 100 begleiten die heiSSen rothaarigen Jungs uns jetzt durchs Jahr. UNd das Ganze noch fur einen guten Zweck: Ein Teil des Erloses aus den Kalenderverkaufen geht an Anti-Gewalt-Projekte.