The Silver Spoon New Edition

Author: The Silver Spoon Kitchen
Editor: Phaidon Press
ISBN: 9780714862569
Size: 16,17 MB
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" "The quintessential cookbook." – USA Today The Silver Spoon, the most influential and bestselling Italian cookbook of the last 50 years, is now available in a new updated and revised edition. This bible of authentic Italian home cooking features over 2,000 revised recipes and is illustrated with 400 brand new, full‐color photographs. A comprehensive and lively book, its uniquely stylish and user‐friendly format makes it accessible and a pleasure to read. The new updated edition features new introductory material covering such topics as how to compose a traditional Italian meal, typical food traditions of the different regions, and how to set an Italian table. It also contains a new section of menus by celebrity chefs cooking traditional Italian food including Mario Batali, Lidia Bastianich, Tony Mantuano, and Rich Torrisi and Mario Carbone. Il Cucchiaio d’Argento was originally published in Italy in 1950 by the famous Italian design and architectural magazine Domus, and became an instant classic. A select group of cooking experts were commissioned to collect hundreds of traditional Italian home cooking recipes and make them available for the first time to a wider modern audience. In the process, they updated ingredients, quantities and methods to suit contemporary tastes and customs, at the same time preserving the memory of ancient recipes for future generations. Divided into eleven color‐coded chapters by course, The Silver Spoon is a feat of design as well as content. Chapters include: Sauces, Marinades and Flavored Butters, Antipasti, Appetizers and Pizzas, First Courses, Eggs, Vegetles, Fish and Shellfish, Meat, Poultry, Game, Cheese, and Desserts. It covers everything from coveted authentic sauces and marinades to irresistible dishes such as Penne Rigate with Artichokes, Ricotta and Spinach Gnocchi, Tuscan Minestrone, Meatballs in Brandy, Bresaola with Corn Salad, Pizza Napoletana, Fried Mozzarella Sandwiches and Carpaccio Cipriani. "

Solomon Snow And The Silver Spoon

Author: Kaye Umansky
Editor: Candlewick Press
ISBN: 9780763632182
Size: 19,51 MB
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Ten-year-old Solomon Snow, a foundling who was discovered with a distinctive silver spoon in his mouth, sets out to find his parents and receives help along the way from an aspiring writer, a precocious young circus performer, and several orphans.

Choking On The Silver Spoon

Author: Gary W. Buffone
Editor: Lulu.com
ISBN: 0974653500
Size: 16,17 MB
Format: PDF, ePub, Mobi
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Have you ever felt your kids were spoiled or ungrateful? Are your children overly focused on material possessions? Do your kids really understand the value of money and how hard it is to earn it? Are you concerned about your children's initiative and level of achievement? Do you worry that your kids won't be able to make it on their own? If you answered yes to any of these questions, then you are not alone. Many parents, just like you, well know how to succeed financially, but are still left with nagging concerns about how their prosperity will affect their children. This book offers a vital new program based on the Five Immutable Laws of Financial Parenting, practical principles to guide your every decision when handling your kids and money. Filled with valuable self-assessment tools and corrective prescriptions, the book serves as a timely, compassionate guide that will help you raise happy, well-adjusted and financially secure children, no matter what their age or stage in life.

The Silver Spoon

Author: Kansuke Naka
Editor: Stone Bridge Press
ISBN: 1611729114
Size: 13,98 MB
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Japan's most beloved memoir from the early twentieth century, "an extraordinarily beautiful evocation of the world of childhood" (Howard Hibbett).

The Silver Spoon

Author: Stacey Klemstein
Editor:
ISBN: 9781590805480
Size: 13,52 MB
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Aliens Among Us Zara Mitchell's nightmares began when the Observers landed. Strangely vivid visions that still haunt her nightly and leave her terrified of the silver-eyed visitors and their true intentions. When one of the eerily beautiful beings shows up at her diner with the local sheriff, her world changes forever. The Observer insists that she come with him. He claims her life is in danger. But can he be trusted? A Prophecy Fulfilled After two years, Caelan's search is finally over. He's found her, the human female from the prophecy. She is the one thing he recognizes from his life before Earth. His only link to the truth. Now all he has to do is keep her alive long enough to find the clues to a past he can't remember and a future she fears.

Puglia

Author: The Silver Spoon Kitchen
Editor: Phaidon Press
ISBN: 9780714868882
Size: 14,19 MB
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Explore one of Italy’s best‐kept culinary secrets and hottest new travel destinations with the latest addition to Phaidon’s series on regional cuisines compiled from The Silver Spoon. Puglia offers more than 50 all‐new, authentic and easy‐to‐follow recipes from The Silver Spoon kitchen that showcase the full culinary range of one of Italy’s most distinctive regions. From simple antipasti (Fried Mussels) and classic pasta dishes (Orchiette with Turnip Tops), to delicious desserts (Chocolate with Figs), home cooks will be immersed in the food culture of one of most fascinating areas of Italy. Gorgeous specially commissioned photography of landscapes and regional products compliment the recipes and texts, which explore the province’s unique culture, key ingredients, producers and food markets. Puglia transports home cooks from their kitchens to the olive groves and Mediterranean beaches of Italy’s longest coastline and will have them cooking like an Italian in no time flat.

The Silver Spoon And Passers By

Author: John Galsworthy
Editor:
ISBN:
Size: 18,86 MB
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Silver Spoon

Author: Hiromu Arakawa
Editor: Yen Press
ISBN: 9780316416191
Size: 20,77 MB
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Defying the expectations of family and teachers, Yuugo Hachiken chooses to leave the city and enroll at Ooezo Agricultural High School. Having always been at the top of his class, Yuugo assumes a rural school will be a breeze, but mucking out stables, gathering eggs, and chasing errant calves takes a lot out of him-and fills him with something he's never experienced before. Surrounded by endless fields and fresh air, Yuugo discovers a new connection to the land and to life...Springtime begins at Ezo AG!!

Naples And The Amalfi Coast

Author: The Silver Spoon Kitchen
Editor: Phaidon Press
ISBN: 9780714873855
Size: 17,28 MB
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The newest addition to the popular Silver Spoon cookbook series provides a culinary guide to one of Italy's best-loved regions Naples and the Amalfi Coast takes readers on a rich gastronomic journey through a perennially appealing, visually stunning region of Italy. The delightfully authentic dishes featured include fennel biscuits and other locally beloved antipasti, such classics as pizza Margherita, and an array of mouthwatering desserts. Chapters spotlight key produce and ingredients, from buffalo mozzarella from Benevento and tomatoes from San Marzano to lemons from Sorrento. Beautifully designed, with vivid colour photographs throughout, this gorgeous recipe collection is destined for both kitchen shelves and coffee tables.

The Silver Spoon For Children

Author: Editors of Phaidon Press
Editor: Phaidon Press
ISBN: 9780714857565
Size: 20,68 MB
Format: PDF, ePub
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Want your child to cook like an Italian? The Silver Spoon for Children is the best way to start. What if your child could make their own Pizza Margherita? What about Tomato Bruschetta, Tuscan Minestrone Soup, Rigatoni with Meatballs, Chicken Stuffed with Marscapone, Foccaccia, or Fruits of the Forest Ice Cream? All of these recipes, and more, have been adapted just for children from Italy?s best-selling culinary bible. Broken into ?Lunches and Snacks,? ?Pasta and Pizza,? ?Main Courses? and ?Desserts and Baking,? The Silver Spoon for Children presents over 40 quick, wholesome and authentic Italian recipes that children aged 8 and above will love to cook and eat. The recipes have been thoroughly tested by an expert in children?s nutrition. The book also offers tips on cooking safely, which kitchen equipment to use, and how to make things as tasty as possible. Every step is described in detail accompanied by charming hand-drawn illustrations and full-color photographs of the finished dish that make the recipes fun and easy-to-follow. Editorial Reviews ?Italy?s favorite cookbook now has a kids? version and we?re psyched it?s coming to the U.S.? ? Parents magazine