The Complete Food Counter  3rd Edition

The Complete Food Counter 3rd Edition

Written by: Annette B. Natow

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  • Publisher: Simon and Schuster
  • Publish Date: 2008-12-30
  • ISBN-10: 9781416566663
  • ebook-the-complete-food-counter-3rd-edition.pdf
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Book Summary

Thoroughly updated and expanded, an all-encompassing food value resource provides thousands of entries that list calorie, cholesterol, fat, protein, carbohydrate, fiber, sodium, and other counts and includes coverage of take-out, vegetarian, and ethnic foods, as well as an introduction that reflects the latest nutritional research. Original.

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