Baking With Chef Zan

Author: Chef Zan
Editor: Marshall Cavendish International Asia Pte Ltd
ISBN: 9814771570
Size: 18,49 MB
Format: PDF, ePub, Docs
Read: 421

Chef Zan’s passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to share their creations with family and friends. Baking with Chef Zan: Cakes, Cookies & Tarts combines Chef Zan’s boundless enthusiasm for baking with her innate passion for using favourite Asian ingredients including pandan, gula melaka and coconut, to bring out the quintessential flavours of traditional Malay desserts in her baked treats. Within this exciting collection of recipes, you’ll find tantalising creations such as her Ondeh-ondeh Cake, Pandan Gula Melaka Cake, Cendol Cheesecake, Bandung Lychee Cupcakes and Crumbly Durian Cookies that taste as good as they look.

Celebration Desserts With Chef Zan Delightful Cakes Cookies Other Sweet Treats

Author: Chef Zan
Editor: Marshall Cavendish International Asia Pte Ltd
ISBN: 9814828378
Size: 11,65 MB
Format: PDF
Read: 749

Special moments are often celebrated with delectable desserts. From birthday cakes to Valentine’s Day cookies, people often use desserts to express joy and love. Inspired by her joy in bringing people closer together through sweet treats, Chef Zan presents Celebration Desserts with Chef Zan: Delightful Cakes, Cookies & Other Sweet Treats. This collection of festive recipes will excite the taste buds. You’ll find classics such as makmur peanut cookies and Christmas fruit cake, as well as creations with a twist—like a durian-serawa-inspired cake and a fruity pudding cake. While including desserts with Asian flavours, Chef Zan also offers her take on other popular treats. Special occasions will be made even more memorable with treats that taste and look amazing.

Texas Monthly

Size: 11,61 MB
Format: PDF, Docs
Read: 212

Since 1973, TEXAS MONTHLY has chronicled life in contemporary Texas, reporting on vital issues such as politics, the environment, industry, and education. As a leisure guide, TEXAS MONTHLY continues to be the indispensable authority on the Texas scene, covering music, the arts, travel, restaurants, museums, and cultural events with its insightful recommendations.


Author: Sara M. Barton
Editor: Sara Barton
Size: 16,57 MB
Format: PDF, ePub
Read: 807

Inspired by “The Great British Bake-Off”, “Cake Wars”, “Sweet Genius”, “Cupcake Wars”, and the hilarious comedy, “Chef!”.... When former White House pastry chef Margaret Klein teams up with Charlie Watson, owner and pastry chef at Decadent Desserts, to host “The International Killer Chefs Competition”, the last thing they expect is for anyone to actually commit a murder...or two...or three. Eight chefs are expected to participate in the first episode of the, make that seven chefs and one imposter. When things go awry for the participants and judges, Mac Mckenna is called in to take on the case. Once a Secret Service agent assigned to the White House, now a private security expert with Pinnacle Enterprises, Mac has to go undercover to find the killer. That means the fake baker has to take a crash course in the art of fine pastries and fool the real bakers with the help of one very savvy assistant pastry chef. But murder isn’t the only problem on the set of “The International Killer Chefs Competition”. Two of the three male chefs can’t seem to control their machismo as they vie for the attention of their female counterparts. Histrionics, bitter rivalries, and outrageous antics abound as things quickly spiral out of control. Let the mayhem and heartbreak begin!


Author: Kate A Furlong
Editor: ABDO
ISBN: 1616137975
Size: 16,68 MB
Format: PDF, ePub, Mobi
Read: 679

Provides an overview of the history, geography, people, economy, government, and other aspects of life in Haiti.

A Coney Island Reader

Author: Louis J. Parascandola
Editor: Columbia University Press
ISBN: 0231538197
Size: 17,84 MB
Format: PDF, Docs
Read: 411

This literary anthology celebrates the history and romance of Coney Island with works by some of the 19th and 20th centuries’ greatest authors and poets. Featuring a stunning gallery of portraits by the world's finest poets, essayists, and fiction writers--including Walt Whitman, Stephen Crane, José Martí, Maxim Gorky, Federico García Lorca, Isaac Bashevis Singer, E. E. Cummings, Djuna Barnes, Colson Whitehead, Robert Olen Butler, and Katie Roiphe—this anthology illuminates the unique history and transporting experience of New York City’s quintessential beach destination. Moody, mystical, and enchanting, Coney Island has thrilled newcomers and soothed native New Yorkers for decades. Its fantasy entertainments, renowned beach foods, world-class boardwalk, and expansive beach offer a kaleidoscopic panorama of people, places, and events that have inspired writers of all types and nationalities. It becomes, as Lawrence Ferlinghetti once wrote, "a Coney Island of the mind."