Home Winemaking For Dummies

Autore: Tim Patterson
Editore: John Wiley & Sons
ISBN: 9780470681138
Grandezza: 51,36 MB
Formato: PDF, Kindle
Vista: 3406
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An informative, fun guide to making your own wine It's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even someone with modest aspirations can fulfill. Author Tim Patterson, an award-winning home winemaker, shows how it's possible for anyone to create a great wine. In Home Winemaking For Dummies, he discusses the art of winemaking from grape to bottle, including how to get the best grapes (and figure out how many you need); determine what equipment is required; select the right yeast and figure out if any other additives are needed; and store, age, and test wine. With detailed tips on creating many varieties -- from bold reds and demure whites to enchanting rosés and delightful sparkling wines -- this guide is your ultimate winemaking resource.

Wine And Place

Autore: Tim Patterson
Editore: Univ of California Press
ISBN: 0520968220
Grandezza: 49,60 MB
Formato: PDF, ePub, Docs
Vista: 8746
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The concept of terroir is one of the most celebrated and controversial subjects in wine today. Most will agree that well-made wine has the capacity to express “somewhereness,” a set of consistent aromatics, flavors, or textures that amount to a signature expression of place. But for every advocate there is a skeptic, and for every writer singing praises related to terroir there is a study or a detractor seeking to debunk terroir as myth. Wine and Place examines terroir using a multitude of voices and points of view—from winemakers to wine critics, from science to literature—seeking not to prove its veracity but to explore its pros, cons, and other aspects. This comprehensive anthology lets readers come to their own conclusions about terroir.

Home Winemaking

Autore: Jack Keller
Editore:
ISBN: 9781591939474
Grandezza: 19,75 MB
Formato: PDF, ePub, Docs
Vista: 7379
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Learn to make wine at home with this introduction to winemaking by the legendary Jack Keller, complete with 65 diverse recipes.

The Encyclopedia Of Home Winemaking

Autore: André Vanasse
Editore: Dundurn
ISBN: 1770706941
Grandezza: 36,16 MB
Formato: PDF, ePub, Docs
Vista: 396
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The home wine market has grown by leaps and bounds in the last decade. The clear and well-ordered explanations in The Encyclopedia of Home Winemaking make it easy reading for the home winemaker and an essential reference guide that will be used for years.

Joy Of Home Wine Making

Autore: Terry A. Garey
Editore: Harper Collins
ISBN: 0062230166
Grandezza: 74,58 MB
Formato: PDF, Mobi
Vista: 109
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Port and sherries, whites, reds, roses and melomels—make your own wine without owning a vineyard! If you can follow a simple recipe, you can create delectable table wines in your own home. It's fun, it's easy-and the results will delightfully complement your favorite meals and provide unparalleled pleasure by the glass when friends come calling. You don't have tore-create Bordeaux in your basement to be a successful home vintner-you can make raisin wine and drink it like sherry, or use it to accent your Chinese cooking. Raspberry or apricot wine lend themselves to delicious desserts. And if you are interested in more exotic concoctions, rhubarb champagne is the ultimate treat. The Joy of Home Winemaking is your comprehensive guide to: the most up-to-date techniques and equipment readily available and affordable ingredients and materials aging, bottling, racking, blending, and experimenting dozens of original recipes for great-tasting fruit wines, spice wines, herb wines, sparkling wines, sherries, liqueurs even homemade soda pop! a sparkling brief history of winemaking helpful illustrations and glossary an extensive mail-order resource section Whether you prefer your wine dry of slightly sweet, The Joy of Home Winemaking has all the information you need to go from casual connoisseur to expert home vintner in no time.

Techniques In Home Winemaking

Autore: Daniel Pambianchi
Editore: Vehicule Press
ISBN:
Grandezza: 35,40 MB
Formato: PDF, ePub
Vista: 7021
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For the first time in one book, Techniques in Home Wine Making provides detailed instructions for producing premium-quality home-made wines - wines that will impress even the most astute connoisseurs. Daniel Pambianchi demystifies the principles of winemaking, for both beginner and advanced home winemakers, with thorough, step-by-step descriptions and realistic advice. By using practical techniques, processes, and equipment adapted from traditional and modern commercial winemaking, excellent age-worthy wines can be made at home. Easy-to-follow instructions are also provided for making impressive sparkling wine (including using the traditional méthod champenoise process), vintage-style port wine, and the now world-famous ice wine. In this new edition of Techniques in Home Winemaking, author Daniel Pambianchi has completely updated all aspects of his indispensable book and has added an additional 30 pages. Expanded sections describe the instruments and procedures for monitoring and controlling acid, pH and sulphite levels; introduces newly-available winemaking equipment; provides step-by-step instructions for making world-class sparkling wines; discusses winemaking problems; and includes numerous new pictures and diagrams. "There's in-depth detail here that I have previously seen only in professional texts: the inside scoop on alcoholic fermentation; on fining and filtration; on the malolactic fermentation; on the care and maintenance of oak barrels; on avoiding and treating winemaking problems; and on the making of sparkling port and ice wines. I just wish Daniel Pambianchi's book was available when I was just starting out as a winemaker ... it could have saved me a lot of trial and error along the way! --Thomas Bachelder Thomas Bachelder is currently a winemaker at Lemelson Winery in Oregon, and he has made wine for several different Domaines in Burgundy, France. He is the author of five books on wine, and is a regular columnist for Wine Tidings Magazine.

Home Winemaking Step By Step

Autore: Jon Iverson
Editore:
ISBN:
Grandezza: 39,60 MB
Formato: PDF, Docs
Vista: 7446
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Written expressly for beginning and advanced amateurs, this guide explores home winemaking in practical terms, focusing on the latest fermentation techniques of both red and white wine grapes. Detailed information on equipment, supplies, and mistakes to avoid will make getting started easy. Advanced winemakers will appreciate full explanations of sophisticated topics such as malolactic fermentation, extended maceration sparkling wines, and chemical testing. Also included in the new edition is information on the use of oak barrels. Unlike other winemaking manuals, this is devoted entirely to wine made with grapes instead of fruit wines.

The Home Winemaker S Companion

Autore: Ed Halloran
Editore: Storey Publishing
ISBN: 1612122272
Grandezza: 46,53 MB
Formato: PDF, Mobi
Vista: 7220
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Raise a glass of homemade burgundy and enjoy the fruits of your labor. This informative guide provides an overview of the entire home winemaking process, from the vine (or the boxed kit) to your glass. With more than 100 recipes for a wide range of delicious wines, ports, and champagnes, you’re sure to find a wine to suit your taste. Clear diagrams for setting up your equipment and fail-safe instructions ensure that your home winemaking will be a success.

Canadian Small Business Kit For Dummies

Autore: Margaret Kerr
Editore: John Wiley & Sons
ISBN: 0470938854
Grandezza: 16,27 MB
Formato: PDF, Docs
Vista: 3588
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Canadian Small Business Kit For Dummies is the bestsellingCanadian guide to starting and running a successful small business.This guide covers every aspect of starting, building, staffing, andrunning a small business, offering information for entrepreneursstarting from scratch, people buying a business, or new franchiseowners. With updated information about the HST and its impact onsmall businesses, insight into how small business can takeadvantage of social media such as Facebook, LinkedIn, and Twitter,and new resources, including information about new sources ofgovernment funding for small businesses, this book is an essentialguide to small business success. Note: CD-ROM/DVD and other supplementary materials arenot included as part of eBook file.

Butchery And Sausage Making For Dummies

Autore: Tia Harrison
Editore: John Wiley & Sons
ISBN: 1118374940
Grandezza: 71,98 MB
Formato: PDF, ePub, Mobi
Vista: 8453
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Teaches how to butcher, cure, and smoke meat, presents the secrets of sausage-making, suggests the best tools, and advises what to do with trim and fat.

Emotionally Focused Couple Therapy For Dummies

Autore: Brent Bradley
Editore: John Wiley & Sons
ISBN: 1118512405
Grandezza: 67,80 MB
Formato: PDF, Docs
Vista: 2378
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A practical, down-to-earth guide to using the world's most successful approach to couple therapy One of the most successful therapeutic approaches to healing dysfunctional relationships, emotionally focused couple therapy provides clients with powerful insights into how and why they may be suppressing their emotions and teaches them practical ways to deal with those feelings more constructively for improved relationships. Unlike cognitive-behavioural therapy, which provides effective short-term coping skills, emotionally focused therapy often is prescribed as a second-stage treatment for couples with lingering emotional difficulties. Emotionally Focused Couple Therapy For Dummies introduces readers to this ground-breaking therapy, offering simple, proven strategies and tools for dealing with problems with bonding, attachment and emotions, the universal cornerstones of healthy relationships. An indispensable resource for readers who would like to manage their relationship problems independently through home study Delivers powerful techniques for dealing with unpleasant emotions, rather than repressing them and for responding constructively to complex relationship issues The perfect introduction to EFT basics for therapists considering expanding their practices to include emotionally focused therapy methods Packed with fascinating and instructive case studies and examples of EFT in action, from the authors' case files Provides valuable guidance on finding, selecting and working with the right EFT certified therapist

Storing And Preserving Garden Produce For Dummies

Autore: Pammy Riggs
Editore: John Wiley & Sons
ISBN: 111995388X
Grandezza: 29,34 MB
Formato: PDF, ePub, Mobi
Vista: 2410
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Growing your own food is more popular than ever. But what do you do if you find yourself with a glut of beans, peas or carrots? How can you make the most of your garden produce and cut down on those trips to the supermarket? This book provides everything you need to make your home-grown produce last, covering fruit, vegetables, herbs and even eggs. Storing and Preserving Garden Produce For Dummies: Covers the main methods of storing and preserving, such as clamping, cool storage, freezing, drying, salting, pickling, fermenting and preserving with sugar Includes information on a huge range of produce - almost everything you could ever want to grow in your back garden Explains what methods of storing and preserving are most suitable for each item of produce Also contains a wealth of recipes to help you on your way to making the perfect jams, chutneys and pickles

Wine For Dummies

Autore: Ed McCarthy
Editore: John Wiley & Sons
ISBN: 1119118840
Grandezza: 41,18 MB
Formato: PDF, Docs
Vista: 1804
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Discusses wine vintages and provides advice on how to sample various types of wines, how to select the right wine, how to judge a wine by its label, how to serve and store it, and how to distinguish good wine from bad.

Home Winemaking From A To Z

Autore: Leo Zanelli
Editore:
ISBN:
Grandezza: 18,25 MB
Formato: PDF, Kindle
Vista: 278
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Winemaking At Home

Autore: Homer Hardwick
Editore: Funk & Wagnalls Company
ISBN:
Grandezza: 20,59 MB
Formato: PDF, Docs
Vista: 2072
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Home Wine Making Without Failures

Autore: H. E. Bravery
Editore:
ISBN: 9780356045672
Grandezza: 20,94 MB
Formato: PDF, ePub, Docs
Vista: 9608
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Winemaking Basics

Autore: C S Ough
Editore: CRC Press
ISBN: 1351404180
Grandezza: 72,36 MB
Formato: PDF, Docs
Vista: 217
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Here is an informative guide for the winemaker and connoisseur seeking a better and more basic understanding of what the science associated with winemaking is about! Written by one of the country's leading enologists, Winemaking Basics explains in easily understandable language the fundamental processes of making table wines. The author discusses the conditions, equipment, and basic materials used to make table wine. Handy as a step-by-step guide or a general reference, this practical book explores the crucial aspects of : an introduction to growing and harvesting grapes processing grapes fermentation and wine composition clarification and fining of wines stabilization aging, bottling, and storage additives and contaminants required methods of analysis sensory evaluation setting up and maintaining home winery facilities and equipment Winemaking Basics offers various options on making table wines. It also gives the winemaker some insight into why certain treatments have desired--or undesired--effects. Winemakers will learn techniques to change the style of their wine, avoid pitfalls, and correct or prevent expensive and frustrating problems. The bibliography covers most of the current texts that should be of interest to the winemaker. Although not heavily referenced, this informative guide mentions a few key books and articles for the reader who wishes to pursue the science aspects more deeply.

Winemaking

Autore: Stanley F. Anderson
Editore: Houghton Mifflin Harcourt
ISBN: 9780156970952
Grandezza: 57,11 MB
Formato: PDF, Docs
Vista: 6971
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Tells how to make berry, hard fruit, soft fruit, tropical fruit, dried fruit, grape concentrate, and fresh grape wines and explains the criteria for evaluating and investing in wines

Modern Winemaking

Autore: Philip Jackisch
Editore: Cornell University Press
ISBN: 9780801414558
Grandezza: 59,55 MB
Formato: PDF, ePub, Mobi
Vista: 3584
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Explains how to grow grapes, select equipment, and ferment, store, age, and monitor wines, describes recent advances in wine making, and offers advice on wine appreciation

Making Your Own Wine At Home

Autore: Lori Stahl
Editore: Fox Chapel Publishing
ISBN: 1607654857
Grandezza: 30,31 MB
Formato: PDF
Vista: 4087
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If you've been thinking of trying your hand at home winemaking, delay no longer! It’s easier than you think to make wonderful wine at home. Get started today with this practical guide to making your first bottle of perfect homemade wine. Author Lori Stahl demystifies essential winemaking techniques with friendly, jargon-free instructions and gorgeous color photography. She begins by taking you step by step through making wine from a kit, and then shows you how to go beyond the kit with creative additions. Soon you’ll be making your own flavorful wine from fresh grapes, apples, berries, and even flowers and herbs. This home winemaking companion offers a wide selection of seasonal winemaking recipes, new twists on traditional favorites, and sweet ways to enjoy and indulge in the wines you create. Even if you have never made wine before, Making Your Own Wine at Home will show you everything you need to master an intriguing and rewarding new hobby.