Linda Mccartney S Family Kitchen

Author: Linda McCartney
Editor: Hachette UK
ISBN: 1841883646
File Size: 25,68 MB
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THE INSTANT TIMES TOP TEN BESTSELLER Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stella bring Linda's kitchen up to date, re-inventing her best-loved recipes for the plant-based cook, alongside their favourite family stories and the dishes that they now eat at home. The original food pioneer, Linda McCartney believed in great tasting, wholesome, meat-free food, and embraced kindness and compassion in everything she did. Her legacy lives on in Linda McCartney's Family Kitchen, a collection of over 90 simple, fresh and inventive plant-based recipes that fit perfectly with how we want to eat now. In Linda McCartney's Family Kitchen, Paul, Mary and Stella have re-imagined Linda's classic recipes, bringing them up to date for the modern, plant-based cook. Because how we eat is changing, with more and more people choosing a meat- and dairy-free diet, even if only for one or two days a week. Alongside family favourites such as American Pancakes, Chilli Non Carne, Sausage Rolls and Shepherd's Pie, Paul, Mary and Stella share the dishes they cook most at home: Pad Thai, Pulled Jackfruit Burgers, Panzanella and Chocolate and Peanut Butter Cookies to name just a few of the simple, nourishing and sustainable recipes included in this stylish book. Complete with personal stories and intimate family photos spanning three decades, Linda McCartney's Family Kitchen is not only good for you, but for the planet too.
Linda McCartney's Family Kitchen
Language: en
Pages: 256
Authors: Linda McCartney, Paul McCartney, Mary McCartney, Stella McCartney
Categories: Cooking
Type: BOOK - Published: 2021-06-24 - Publisher: Hachette UK

THE INSTANT TIMES TOP TEN BESTSELLER Over thirty years ago, Linda McCartney first blazed the trail for meat-free cooking, and around the table of the family home in East Sussex, she shared the pleasure that eating compassionately could bring. Now Paul, Mary and Stella bring Linda's kitchen up to date,
Food
Language: en
Pages: 256
Authors: Mary McCartney
Categories: Cooking
Type: BOOK - Published: 2012-05-17 - Publisher: Random House

Discover healthy and simple vegetarian recipes to tempt both vegetarians and meat-eaters alike. Fresh, inspirational and irresistible, Mary's first cookbook will enthuse readers to bring more meat-free cooking into their repertoires. From Fruit and Nut Granola to Asparagus Tart, Mexican Bean Tortilla to Coconut Rice Pudding, Mary gives us ideas
Linda's Kitchen
Language: en
Pages: 192
Authors: Linda McCartney, Rosamond Richardson, Debbie Patterson
Categories: Vegetarian cookery
Type: BOOK - Published: 2001 - Publisher:

Linda McCartney's first cookery book HOME COOKING was published in 1989 and sold over 350,000 copies worldwide. Following on from its success, LINDA'S KITCHEN was published in 1995 and became the essential vegetarian cookbook for every kitchen. It reflected the changing eating habits of our times and offered inspiring, simple
Oxford Dictionary of National Biography: Macan-Macpherson
Language: en
Pages:
Authors: Henry Colin Gray Matthew, Brian Harrison
Categories: British
Type: BOOK - Published: 2004 - Publisher:

55,000 biographies of people who shaped the history of the British Isles and beyond, from the earliest times to the year 2002.
Liv B's Easy Everyday
Language: en
Pages: 224
Authors: Olivia Biermann
Categories: British
Type: BOOK - Published: 2021-04-12 - Publisher: Robert Rose

Vegan on a Budget. Simplified. Fans already know Olivia Biermann, from her Liv B YouTube fame (1 million average monthly views!), the Liv B blog (140,000 average monthly views!) and for her effortless and inexpensive plant-based cooking. In this follow-up to her bestselling Liv B's Vegan on a Budget, Olivia