Making Whoopies

Author: Nancy Griffin
Editor: Down East Books
ISBN: 0892729848
Size: 14,51 MB
Format: PDF, Docs
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Whoopie pies could be declared the official Maine dessert, and many assert that the rotund chocolate confection originated there, although Pennsylvania actually has a an equally strong claim to that honor. No matter-aficionados in both locales never tire of the giant sandwich cookies, and the comfort-food treats are enjoying a renaissance as bakeries offer gourmet versions on the Internet. This little book is a wide-ranging, lighthearted look at whoopie pies and the folks who love them. This book contains 16 recipes including healthy, gluten-free, and zucchini whoopie pies!

Let S Make Whoopies

Author: Sophie Grey
Editor: Penguin UK
ISBN: 9780241953488
Size: 13,58 MB
Format: PDF, ePub
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From a classic chocolate sponge to lemon meringue pie, award-winning baker Sophie Grey's book on the latest baking craze brings you all manner of delicious whoopies. With a cream cheese filling and a frosted top, whoopies are set to take over from cupcakes in a big way. Thought to have originated in the Amish communities of America (the farmers would open their lunch boxes to cries of 'Whoopie!' when they saw that their wives had included them as treats), they are now setting a trend in cities like New York and London, and are poised to take over the rest of the UK! Sophie's must have book includes over 70 whoopie recipes from classics like a mini Victoria sponge, to a whole range of chocolate and fruit-based whoopies, with sections on celebration and wacky whoopies too - perfect for birthday parties and get-togethers. Complete with all the fillings and frostings you need, you'll also find over 30 delicious cupcake recipes, including Sophie's award-winning lemon drizzle cupcake.

Whoopie Pies Ooh La La

Author: Corrine Jausserand
Editor: Stackpole Books
ISBN: 1461752116
Size: 12,69 MB
Format: PDF, ePub, Docs
Read: 143
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Scrumptious creations by a French pastry chef based on the classic American whoopie pie--perfect for your next dinner party, picnic, rendezvous, or soiree 30 delicious sweet recipes: triple-chocolate whoopie pies, lemon meringue whoopie pies, tiramisu whoopie pies, pistachio whoopie pies, whoopie pies with lavender, whoopie pies with marshmallow whoopie pies, caramel-chocolate whoopie pies, and more Plus savory whoopie pies with pesto, tapenade, bacon, tomato, and feta cheese

The Whoopie Pie Book

Author: Claire Ptak
Editor: Random House
ISBN: 1446402835
Size: 15,85 MB
Format: PDF
Read: 794
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Chocolate chip with chocolate marshmallow. Raspberry and nectarine with vanilla bean. Red velvet with old-fashioned buttercream Welcome to the irresistible world of the whoopie pie. These delicious little delights, which hail originally from America, are baking's latest trend. With over 60 mouthwatering recipes this is a Whoopie-baker's bible. It has treats for every occasion including seasonal flavours like rhubarb with vanilla custard, indulgent treats like pumpkin with cream cheese, and cute party snacks like mocha-orange with espresso cream. It even includes alternative sandwich-cookie recipes such as chocolate macaroons and peanut butter cookies. Find out what all the fuss is about with The Whoopie Pie Book.

Whoopie Pies

Author: Mowie Kay
Editor: Anness Pub Limited
ISBN: 9780754817574
Size: 17,33 MB
Format: PDF, Kindle
Read: 648
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Bring the indulgence of the bakery to your own home with this sensational new book, containing a treat for every taste.

Phantom Gourmet Guide To Boston S Best Restaurants 2008

Author: The Phantom Gourmet
Editor: St. Martin's Griffin
ISBN: 1429993855
Size: 15,98 MB
Format: PDF, Mobi
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The Phantom Serves up the Best of Boston and Beyond Do you eat food? Then follow these simple instructions for finding great meals everywhere from the North End to the North Shore, including standout restaurants in Rhode Island, Cape Cod, and even southern New Hampshire and southern Maine: 1. Buy this book. 2. Go to the table of contents on p. iii. 3. Select a location or a type of restaurant. 4. Read reviews of the Phantom Gourmet's eight favorite restaurants in that category. 5. Enjoy an unforgettable meal, and don't forget to tell them the Phantom sent you! The Phantom Gourmet Guide to Boston's Best Restaurants is the ultimate guide to finding good eats in Boston and New England.

Whoopie Pies

Author: Sarah Billingsley
Editor: Chronicle Books
ISBN: 0811878228
Size: 20,72 MB
Format: PDF, ePub
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Is it a cake? Is it a cookie? With such deliciously soft and sweet cream-filled snacks, does it matter? The Internet is abuzz with recipes and stories of whoopie pie folklore, while customers everywhere are descending on bakeries in droves demanding these delectable treats. This adorable volumethe only cookbook devoted entirely to whoopie piesfeatures more than 40 mix-and-match recipes, including the classic chocolate with marshmallow cream and a range of bright flavor combinations such as red velvet, green tea, pumpkin with a tangy cream cheese filling, and oatmeal with, yes, maple-bacon buttercream. With a puffy cover as soft as cake, plenty of color photos and hand-drawnillustrations, dozens of DIY decorating instructions, fun facts and baking tips, Whoopie Pies will make a welcome addition to any baker's bookshelf.

Whoopie Pies Go British

Author: Angela Meads
Editor:
ISBN: 9780955167454
Size: 13,63 MB
Format: PDF, ePub
Read: 269
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The Amish People of Pennsylvania, USA, have been enjoying Whoopie Pies for many years. These delicious small cakes have recently become very popular in Britain and here is the first Whoopie Pie book with British ingredients and British measurements, so you too can be part of the great Whoopie Pie experience. Whoopie Pies are fun to make, so all the family can join in. Gluten-free recipes are included. Adults will enjoy the rich, intense flavour of the Chocolate-Cherry-Pie Whoopies, whilst children will love making and decorating the Choco-Bean Whoopies. Preparation time is about 10 minutes; cooking time is less than 10. So, in no time at all, Whoopie Pies are ready to eat. Whoopie Pies should not be taken too seriously and there is no need for expensive equipment or fiddly, piping-bags. Grab a bowl and a spoon and you're on your way!