Martin S Fishy Fishy Cookbook

Author: Martin Shanahan
Editor:
ISBN: 9781906927097
Size: 18,48 MB
Format: PDF
Read: 980
Download

'Martin's Fishy Fishy Cookbook' is a cookery book which contains not just the recipes that Martin cooks in the television series 'Martin's Still Mad About Fish', but also many classic recipes which have made Fishy Fishy one of the most popular restaurants in Ireland.

The Restaurant Martin Cookbook

Author: Martin Rios
Editor: Rowman & Littlefield
ISBN: 1493022334
Size: 13,35 MB
Format: PDF
Read: 231
Download

From growing up in a family of eight children in Guadalajara, Mexico to working his way up the culinary ladder under the tutelage of top chefs, Chef Martín Rios’ humble charm and exceptional culinary talent have won him accolades on the national scale. A James Beard Award nominee, he has been repeatedly honored for his innovative and pleasing combinations of flavors, colors and presentation. His unique style emphasizes fresh, local produce and organic meats and poultry, and reflects not only Southwestern and Asian influences but also his classic training in French technique Written with acclaimed food writers, Cheryl and Bill Jamison, The Restaurant Martín Cookbook offers sophisticated recipes––some are meant for special occasion dinners and others are straightforward in their basics and suitable for everyday purposes––that are accessible to in-tune home cooks who love to cook, who find joy and fulfillment in creating fine food for themselves, their families, and their friends.

Saturday Kitchen Cookbook

Author: James Martin
Editor: Random House
ISBN: 1448142067
Size: 14,56 MB
Format: PDF, ePub, Mobi
Read: 559
Download

Saturday Kitchen is a popular magazine-format show broadcast live on BBC1 for 35 weeks of the year. Combining a regular band of chefs and celebrities, as well as archive material and interactive features, it achieves a perfect balance of lively on-screen atmosphere with practical cookery content. Hosted by James Martin, the programme has a down-to-earth approach with attention to modern food trends that appeals to not-too-serious cooks. The Saturday Kitchen Cookbook contains over 100 inspirational recipes from the show, bringing together new ideas from some of the nation's favourite chefs, cutting-edge recipes from fresh talent, a variety of different cuisine from all around the world and a wealth of tips on current food topics.

The Fearless Frying Cookbook

Author: John Martin Taylor
Editor: Workman Publishing
ISBN: 0761172009
Size: 20,91 MB
Format: PDF
Read: 866
Download

Fried food is crispy, juicy, golden, and tasty. It's food that inspires passion, and no matter what anyone says about health you're going to find a way to eat it. But wait, even the health news isn't so bad-if food is fried properly. Hoppin' John Martin Taylor, well-respected food writer and author of Lowcountry Cooking, first shows how food that is cooked in clean, hot oil can be virtually greaseless. Hoppin' John's collection of over 125 fast, easy-to-prepare recipes not only includes the essentials-from fritters to corn cake, Smothered Steak to Pan-Fried Pork Chops-but offers lots of unexpected treats, too, with Asian, Mexican, Indian, and other influences. There are Vietnamese Spring Rolls, Italian Zucchini Pancakes, and Whole Fried Fish with Spicy Thai Sauce.

The Camper Van Cookbook

Author: Martin Dorey
Editor: Hachette UK
ISBN: 1444734709
Size: 13,42 MB
Format: PDF
Read: 112
Download

Say goodbye to roughing it. And hello to a new kind of freedom. With over 80 fabulously tasty recipes you can cook on just two rings and a few barbeque feasts and camp fire crackers, this is the dashboard bible for anyone who ever dreamed of hitting the road at the wheel of a classic VW camper. From finding and cooking your own food to passing muster with the surfing set, THE CAMPER VAN COOKBOOK will show you how to make the most of every single moment on the road.

The Dead Celebrity Cookbook Presents Christmas In Tinseltown

Author: Frank DeCaro
Editor: Health Communications, Inc.
ISBN: 0757317006
Size: 19,16 MB
Format: PDF, ePub
Read: 772
Download

Presents anecdotes about a variety of classic Christmas-themed movies and television programs along with recipes from famous deceased celebrities, including Jimmy Stewart, Lucille Ball, Bing Crosby, and Judy Garland.

The 90 10 Weight Loss Cookbook

Author: Joy Bauer, M.S., R.D., C.D.N.
Editor: St. Martin's Griffin
ISBN: 1429966963
Size: 17,98 MB
Format: PDF, ePub, Mobi
Read: 819
Download

Joy Bauer, New York City's hottest nutrition guru, has taken the nation by storm with The 90/10 Weight-Loss Plan. Now, Joy reveals the secrets to creating meals that will help you lose weight and keep it off. Following the 90/10 plan--an easy, balanced diet of 90% nutritious food and 10% Fun Food--Cooking with Joy is the perfect book for those looking to create healthy at-home meals. Only Cooking with Joy features: *Over 100 recipes for breakfast, lunch, dinner, AND DESSERT! *Joy's Guide to Navigating the Grocery Store *Kids in the Kitchen--a chapter devoted to kid-friendly meals and snacks.

The Boat Galley Cookbook 800 Everyday Recipes And Essential Tips For Cooking Aboard 800 Everyday Recipes And Essential Tips For Cooking Aboard

Author: Carolyn Shearlock
Editor: McGraw Hill Professional
ISBN: 0071782362
Size: 19,22 MB
Format: PDF, Mobi
Read: 736
Download

No matter what anyone tells you, boat cooking IS different from cooking ashore. The space is smaller, there’s no grocery store 5 minutes away, you have fewer prepared foods and electric appliances, and food storage is much different. Despite cruising different oceans, we—Jan and Carolyn--both faced the same challenges: eating well while having time to enjoy all the other great aspects of cruising. We love to snorkel, swim, kayak, explore—and just sit and admire the view. We learned with the cookbooks we both had aboard, and wished for information that wasn't available--like when Jan ended up with a frozen chicken complete with head and feet and no instructions on how to cut it up. When we couldn't get foods such as sour cream, English muffins, spaghetti sauce or yogurt, we adapted recipes to make our own. Other times, we experimented with substituting ingredients--maybe the result wasn’t identical, but it was still tasty. We ended up with over 150 substitutions and dozens of “make it yourself” options. As we traded recipes and knowledge with each other, we realized we were compiling information that became The Boat Galley Cookbook: 800+ recipes made from readily-obtainable ingredients with hand utensils, including numerous choices to suit every taste: not just one cake but 20, 16 ways to prepare fish, 10 regional barbeque sauces, and so on. Step-by-step directions to give even “non-cooks” the confidence they can turn out tasty meals without prepared foods. Detailed instructions on unfamiliar things like making yogurt and bread, grilling virtually every food imaginable, preparing and cooking freshly-caught fish and seafood, cutting up and boning meat, cooking in a Thermos and baking on the stove top, as well as lots of tips on how to do things more easily in a tiny, moving kitchen. All this in an easy-to-navigate format including side tabs on the Contents to help you find your way and extensive cross reference lists at the end of each chapter. Quick Reference Lists provide idea starters: suggestions of included recipes for such categories as Mexican, Asian, and Potluck. The Boat Galley Cookbook is designed to help you every step of the way. We hope it becomes a trusted reference on your boat, and a source of many enjoyable meals.

The Cumulative Book Index

Author:
Editor:
ISBN:
Size: 20,64 MB
Format: PDF, ePub, Docs
Read: 712
Download


Death On The Rocks

Author: Eric Wright
Editor: Minotaur Books
ISBN: 1466876271
Size: 13,96 MB
Format: PDF, Kindle
Read: 864
Download

In Eric Wright's Death on the Rocks, when private detective Lucy Trimble is retained by Greta Golden to find the identity of the ominous lurking stranger who Greta is certain is following her, it doesn't appear to be too challenging a mystery. Lucy has no trouble learning who her client's pursuer is: a British investigator has been engaged to probe into Greta's life. But the question of what he is trying to discover about Greta, and why, begins to truly complicate the case. This revelation soon opens up further questions about Greta's own identity and, more specifically, the identities of her mother and father. Lucy's investigation leads her to Cornwall, England, where there still live witnesses to Greta's birth and her father's death. Lucy slowly begins to put the fragments of the puzzle together, but it is only when Greta joins Lucy in England that she is able to find the missing piece, and begins to confront her own rapidly evolving and more complicated personal life.