Reading Power Revised Expanded Edition

Author: Adrienne Gear
Editor: Pembroke Publishers Limited
ISBN: 1551389134
File Size: 49,97 MB
Format: PDF, Mobi
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Ten years ago, Reading Power was launched in an elementary school in Vancouver. It has since evolved into a recognized approach to comprehension instruction being implemented across Canada, in the United States, United Kingdom, Sweden, and China. This ground-breaking approach showed teachers how to help students think while they read — connect, question, visualize, infer, and transform. Since the publication of the first edition of Reading Power, Adrienne Gear has continued to reflect on and refine her ideas about metacognition, comprehension instruction, and the Reading Power strategies. This revised and expanded edition shares these new understandings, and offers teachers new ideas, new lessons, and, of course, new anchor books to support the Reading Power principles. An ideal resource for teachers familiar to this strategic approach to teaching reading, or for those looking for new ways to connect thinking with reading.

Not Your Mother S Make Ahead And Freeze Cookbook Revised And Expanded Edition

Author: Jessica Fisher
Editor:
ISBN: 1558328904
File Size: 25,59 MB
Format: PDF
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In today's fast-paced society fast food can easily take the place of good home cooking. With the help of one of the most underused appliances in most people's kitchen--the freezer--anyone can make and preserve about two weeks' worth of delicious home-cooked meals in a matter of hours! Jessica Fisher's Not Your Mother's Make-Ahead and Freeze Cookbook provides the key to doing so. Fisher serves up more than 225 recipes for delectable breakfasts, lunches, and dinners with the secret weapon of "batch cooking", which saves both time and money. This cookbook puts a modern spin on the age-old idea of freezing meals for later, and appeals to today's diverse tastes . You'll find recipes for not only chicken, beef, and pork, but also fish, shellfish, and vegetarian main courses. Fisher also details how to go about using the freezer to its full potential, giving information on the best freezer bags, how to thaw food safely after it has been frozen, and how to make a week-long 0r two-week-long meal plan for your family.

Books And Bookmen

Author:
Editor:
ISBN:
File Size: 16,38 MB
Format: PDF
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The Gluten Free Instant Pot Cookbook Revised And Expanded Edition

Author: Jane Bonacci
Editor: Harvard Common Press
ISBN: 1558329536
File Size: 34,26 MB
Format: PDF, Docs
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The Instant Pot and other electric pressure cookers provide a perfect way to cook gluten-free meals with a maximum of speed, convenience, nutrition, and flavor. For the millions of people who, by doctor's orders or by choice, must exclude or limit gluten in their diets, finding Instant Pot recipes has been a huge challenge. This timely book, now in an expanded edition with 50 new recipes and color photographs, solves the problem. Its recipes focus on dishes that are the most problematic for gluten-sensitive cooks, such as main-course dinners that typically have a grain component, as well as breakfasts and desserts, which also usually have wheat or gluten. In their place, The Gluten-Free Instant Pot Cookbook offers up tasty and creative gluten-free alternatives that cook up fast and delectably in the pressure cooker. Everyone in the household will love these dishes, even those who are not eating gluten-free. From hearty breakfast dishes like Creamy Poblano Frittata or Caribbean Breakfast Burritos, through substantial and warming soups like a Creamy and Spicy Butternut Squash Soup or a Pumpkin Black Bean Chili, and crowd-pleasing dinner dishes like Mom's Old-Fashioned Pot Roast, Gluten-Free Lasagna with Meat Sauce, and Pork Tenderloin Marsala with Wheat-Free Pasta, these are spectacular recipes that cook up lightning-fast in the electric pressure cooker. The Instant Pot and its cousins are also surprisingly powerful tools for making desserts, and the offerings here—all completely gluten-free—including Apple Cinnamon Bread Pudding, New York Style Cheesecake, Double Chocolate Fudge Cheesecake, and a scrumptious Mexican Chocolate Pound Cake. Add the power and convenience of the Instant Pot and its cousins to your gluten-free diet with The Gluten-Free Instant Pot Cookbook.

The Vegan Slow Cooker Revised And Expanded

Author: Kathy Hester
Editor: Fair Winds Press
ISBN: 1631595199
File Size: 31,70 MB
Format: PDF, ePub, Docs
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The Vegan Slow Cooker, Revised and Expanded is the perfect collection of simple, wholesome, plant-based recipes that are convenient and sure to satisfy the whole family. Every home cook wants to prepare hot, nutritious, home-cooked meals for their family and friends, but time is rarely on our side. With a slow cooker or Instant Pot, however, that can all change. You can create delicious meals that are loaded with healthy ingredients--AND work with your schedule. Author and slow cooker aficionado Kathy Hester gives you the techniques and tricks you need to make the most out of your slow cooker or multi-cooker. This revised edition of the previously best-selling cookbook features more than 20 new and updated recipes (more than 160 recipes in all), new tricks for streamlining recipes, and all-new photography. Recipes also include gluten-free, soy-free, and no oil added options. The reward for your simple morning prep is perfectly cooked, intensely flavorful, one-dish meals that are hot and ready as soon as you walk in the door each day. You’ll find recipes that cover every meal and type of cuisine, from your favorite comforting casseroles and stews, to fresh and exciting new takes on pizza and desserts—all deliciously plant-based and vegan-friendly. Just a few of the great recipes you'll find include: Cranberry Vanilla Quinoa White Bean and Kale Stew Chorizo and Sweet Potato Enchilada Casserole Chick’n Marsala Mashed Potato and Edamame Burrito Filling Pumpkin White Bean Lasagna Meatless Sausage-Mushroom Ragu Savory Cheddar Sausage Bread Mango Coconut Rice Pudding Chile-Chocolate Black Bean Brownies Get started creating healthy, delicious, stress-free meals today with The Vegan Slow Cooker, Revised and Expanded. It’s as simple as the flick of a switch!

Chicorel Index To Reading Disabilities

Author: Marietta Chicorel
Editor:
ISBN:
File Size: 45,25 MB
Format: PDF, Mobi
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Learning How To Trust Revised And Expanded

Author: Ed Delph
Editor: Destiny Image Publishers
ISBN: 0768494664
File Size: 19,32 MB
Format: PDF, ePub, Docs
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How thick is the wall you've built around your heart? Maybe your wall is only one-brick thick because of a hurt you experienced as a teenager. Or maybe your wall is concrete-slab thick because of the pain of a divorce or broken promise. Either way, you have decided not to trust-even God. Learning How to Trust speaks to the heart of your relationships. This revised and expanded edition includes a new application guide to enhance group or individual study. Deep down you know that the wall you've built also keeps out the One who can restore you. Through true-life stories and God's Word you will learn: How to regain your emotional, physical, and spiritual well-being. Steps to rebuild relationships. 5 keys to regaining trust. 3 barriers to completely trusting God. What went wrong and how to fix it. Choose to empower yourself by Learning How to Trust!

Not Your Mother S Slow Cooker Cookbook Revised And Expanded

Author: Beth Hensperger
Editor: Harvard Common Press
ISBN: 0760352577
File Size: 79,52 MB
Format: PDF, Kindle
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Fall in love with your slow cooker all over again. You probably own a slow cooker - 80 percent of American households do. For more than thirty years, its unbeatable convenience and practicality have made it a staple of busy families, enabling anyone to return to a home-cooked meal at the end of a hectic day. Beth Hensperger and Julie Kaufmann turned slow cooker recipes on their head with Not Your Mother's(R) Slow Cooker Cookbook, making it one of the best-selling slow cooker cookbooks of all time. Now, they're going global with this revised and updated edition that includes 50 new recipes from a variety of cuisines (Greek, Spanish, Thai, Chinese, Indian, Mexican, Middle Eastern, and more) plus an exciting new collection of ways to use any slow cooker to make pulled pork and other bbq-flavored dishes. All your favorite, classic slow cooker recipes are still here, plus many more from international cuisines that bring flavor and adventure to any meal. There is also practical information on the different types of slow cookers, their latest accessories, and what sizes are best for what purposes. With over 350 recipes, this is the go-to guide for every home.

Resources In Education Rie 1987

Author:
Editor: Greenwood
ISBN: 9780897744300
File Size: 18,60 MB
Format: PDF, Docs
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The Mafia Cookbook

Author: Joseph Iannuzzi
Editor: Simon and Schuster
ISBN: 0743229355
File Size: 56,67 MB
Format: PDF, Docs
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In The Mafia Cookbook, Joe Dogs took the quintessential Mob formula -- murder, betrayal, food -- and turned it into a bestseller, not surprisingly, since Joe Dogs's mixture of authentic Italian recipes and colorful Mafia anecdotes is as much fun to read as it is to cook from. Now The Mafia Cookbook is reprinted with Cooking on the Lam -- adding thirty-seven original new recipes and a thrilling account of Dogs's recent years since he testified against the Mob in five major trials, all told in his authentic, inimitable tough-guy style. The new recipes are simple, quick, and completely foolproof, including such classic dishes as Shrimp Scampi, Tomato Sauce (the Mob mainstay), Chicken Cordon Bleu, Veal Piccata, Marinated Asparagus Wrapped with Prosciutto, Baked Stuffed Clams, Veal Chops Milanese, Sicilian (what else?) Caponata, Gambino-style Fried Chicken, Lobster Thermidor (for when you want to celebrate that big score), and desserts rich enough to melt a loan shark's heart. Readers can follow these recipes and learn to cook Italian anytime, anywhere, even on the lam, even in places where Italian groceries may be hard or impossible to find. Tested by Mob heavy hitters as well as FBI agents and U.S. marshals, these recipes are simple to follow, full of timesaving shortcuts, and liberally seasoned with Joe Dogs's stories of life inside -- and outside -- the Mob. This is the perfect cookbook for anyone who wants to make the kind of food that Tony Soprano only dreams about.

The Recipe Writer S Handbook

Author: Barbara Gibbs Ostmann
Editor: John Wiley & Sons
ISBN: 9781118111505
File Size: 26,43 MB
Format: PDF, ePub, Mobi
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Praise for The Recipe Writer's Handbook Revised and Expanded "Barbara Ostmann and Jane Baker are experienced food editors who know their stuff. To achieve success, a recipe must be written with impeccable accuracy and unambiguous clarity. The Recipe Writer's Handbook achieves both objectives in full measure."-Irena Chalmers, author and professional food writing lecturer at The Culinary Institute of America "The First Edition of The Recipe Writer's Handbook was a terrific resource, and this revised edition is downright indispensable. It is full of answers to questions about recipe style and substance. Ostmann and Baker have cooked up a delicious addition to any serious food writer's desk."-Mitchell Davis, Director of Publications, The James Beard Foundation "Writing recipes is a tricky business, and anyone who wants to do so successfully should have this book. The tables, glossaries, and charts alone are worth the price, not to mention the authors' generous helpings of good, sound advice."-John Willoughby, coauthor, Thrill of the Grill and How to Cook Meat "The Recipe Writer's Handbook is indispensable in the range and depth of information it offers both the novice and seasoned culinary writer. It contains everything you need to know-all beautifully organized and presented in a handy, easy-to-use format. Ostmann and Baker are masters of their trade!"-Paula Lambert, President of the International Association of Culinary Professionals, founder of the Mozzarella Company, and author of The Cheese Lover's Cookbook and Guide First Edition Nominated for Best Food Book, 1999 World Media Food Awards

Cooking The Indian Way

Author: Vijay Madavan
Editor: Lerner Publications
ISBN: 9780822541103
File Size: 12,98 MB
Format: PDF
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An introduction to the cuisine and culture of India, including information about the country's social life and customs.

No Meat Athlete Revised And Expanded

Author: Matt Frazier
Editor: Fair Winds Press
ISBN: 1592338593
File Size: 75,84 MB
Format: PDF, ePub
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No Meat Athlete is the plant-based guide you need to perform at your very best, no matter where you are on your fitness journey. Combining proven training plans, easy yet innovative recipes, and motivational stories into a unique fitness guide, healthy-living cookbook, and nutrition primer, No Meat Athlete is perfect for all athletes, from beginner to elite, who want to enjoy the health benefits of a meatless lifestyle. Veganism, already a top food trend and diet, is taking off in the sports world. The lifestyle has been adopted by Olympians, body builders, and boxers, as well as top athletes in the NBA and NFL. Hollywood is on board, too. James Cameron (director of Avatar and Titanic) has produced a film on the topic called The Gamechangers, which follows vegan athletes, including Arnold Schwarzenegger, U.S. Olympian Kendrick James Farris, and surfer Tia Blanco.In No Meat Athlete, author, blogger, and hundred-mile ultramarathoner Matt Frazier will show you the many benefits to embracing a plant-based athletic lifestyle, including: Weight loss, which often leads to increased speed Easier digestion and faster recovery after workouts Improved energy levels to help not only athletic performance, but your daily life Reduced impact on the planet In this revised and updated edition, you'll also find new recipes, advice, and an all-new 12-week strength training plan designed to improve your overall fitness. Section I of the book provides practical advice for transitioning to a plant-based lifestyle, while ensuring you are getting all the nutrition you need. In Section II, Matt delivers training manuals of his own design for runners of all ability levels and ambitions, including tips for creating healthy habits, improving performance, and avoiding injuries. No Meat Athlete is your road map to top-notch performance, the plant-based way!

Vegetarian Cooking Around The World

Author: Alison Behnke
Editor: Lerner Publications
ISBN: 0822505908
File Size: 45,23 MB
Format: PDF, Kindle
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Includes recipes for meatless soups, salads, main dishes, and side dishes, expanded material on healthy and low-fat cooking and vegetarian nutrition, and an expanded cultural section on holidays and festivals.

Cooking The Spanish Way

Author: Rebecca Christian
Editor: Lerner Publications
ISBN: 0822505509
File Size: 22,94 MB
Format: PDF
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Isolation, landscape, climate, and availability of ingredients all contributed to the development of the many distinctive styles of cooking in Spain. To use the freshest possible ingredients, Spanish cooks often shop daily for their foods. With delicious recipes and enticing photographs, discover Spain through its history, culture, and food.

Dealing With People You Can T Stand Revised And Expanded Third Edition How To Bring Out The Best In People At Their Worst

Author: Dr. Rick Brinkman
Editor: McGraw Hill Professional
ISBN: 0071785728
File Size: 53,34 MB
Format: PDF, ePub
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Focuses on the thirteen most unwanted types of difficult people in work situations--including the whiner, the sniper, and the know-it-all--and provides strategies for dealing with each type.

A Gentleman Entertains Revised And Updated

Author: John Bridges
Editor: Thomas Nelson
ISBN: 1401604560
File Size: 67,95 MB
Format: PDF, Kindle
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Here’s a thought. Entertaining isn’t just something that happens when the ladies decide to break out the good china. Any gentleman who enjoys the company of friends, a delicious meal, or a great drink should know how to host a gathering. So shove those frozen burritos out of the way and make some room in the freezer for your stainless steel ice bucket. It’s time to entertain. John Bridges and Bryan Curtis have mapped out everything you need to know for any occasion, from dinner parties to tailgate potlucks. Whether you’re hosting clients for a business lunch at an upscale restaurant or corralling your rowdy friends for a weekend cookout, these are the fundamentals you’ll need to ensure you and your guests have a memorable time. The details have been wrangled out already—all that’s left is for you to sit back and enjoy the company of your favorite people.

Not Your Mother S Casseroles Revised And Expanded Edition

Author: Faith Durand
Editor: Not Your Mother's
ISBN: 1558328912
File Size: 76,98 MB
Format: PDF, Mobi
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Simple, fresh, wholesome, and delicious, these one-dish meals fit the way we eat and live today. Author Faith Durand opens up a whole new world of casserole cookery with more than 225 recipes to suit every taste and lifestyle. Generations of home cooks have turned to the casserole when in need of a quick and easy dinner. These assemble-and-bake meals recall memories of canned vegetables, boxed cheese, and condensed soups. No more! In Faith Durand's new book, you will find more than 225 recipes that bring together the simplicity of the one-pot meal with fresh and healthy ingredients to create casseroles that are decidedly "not your mother's." Not Your Mother's Casseroles is organized into chapters including Breakfast, Starters and Spreads, Vegetarian Casseroles, Pastas and Grains, and Desserts. In addition to inspired recipes such as Lemon Brioche French Toast, Spicy Butternut Squash, and Strata with Bacon, Durand has included modern interpretations of classics like Green Bean Casserole and Hearty Lasagna with Sausage. Also featuring vegan recipes and gluten-free offerings, Not Your Mother's Casseroles will suit any dietary preference.

Essays On Hellenistic Epistemology And Ethics

Author: Gisela Striker
Editor: Cambridge University Press
ISBN: 9780521476416
File Size: 25,10 MB
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This collection of essays focuses on key questions debated by Greek and Roman philosophers of the Hellenistic period.

Smoke Spice Revised Edition

Author: Cheryl Jamison
Editor: Harvard Common Press
ISBN: 9781558322622
File Size: 47,93 MB
Format: PDF, Kindle
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300-plus recipes. The only cookbook devoted to smoke-cooked barbecue, a hot trend.