Scandinavian Comfort Food

Author: Trine Hahnemann
Editor: Hardie Grant Publishing
ISBN: 1849499349
File Size: 77,32 MB
Format: PDF, ePub
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The Scandinavians excel in comfort – family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures. They even have a word for this kind of cosiness that comes with spending quality time in hearth and home when the days are short: hygge. Trine Hahnemann is the doyenne of Scandinavian cooking and loves nothing more than spending time in her kitchen cooking up comforting food in good company. This is her collection of recipes that will warm you up and teach you to embrace the art of hygge, no matter where you live.
Scandinavian Comfort Food
Language: en
Pages: 288
Authors: Trine Hahnemann
Categories: Cooking
Type: BOOK - Published: 2016-10-20 - Publisher: Hardie Grant Publishing

The Scandinavians excel in comfort – family, friends, a good atmosphere, long meals, relaxation and an emphasis on simple pleasures. They even have a word for this kind of cosiness that comes with spending quality time in hearth and home when the days are short: hygge. Trine Hahnemann is the
Scandinavian Green
Language: en
Pages: 288
Authors: Trine Hahnemann
Categories: Cooking
Type: BOOK - Published: 2020-10-15 - Publisher: Hardie Grant Publishing

Scandinavian Green is a beautifully inspiring exposition of eating plants. In this timely book, Trine has created naturally inspiring recipes that make fruit and veg shine so brightly that home cooks will lose the habit of making meat the hero of the dinner plate. In a nod to the Scandinavian
Copenhagen Food
Language: en
Pages: 288
Authors: Trine Hahnemann
Categories: Cooking
Type: BOOK - Published: 2018-10-04 - Publisher: Hardie Grant Publishing

WINNER OF THE GUILD OF FOOD WRITERS' BEST INTERNATIONAL/REGIONAL COOKBOOK AWARD 2019 The food culture of Copenhagen is woven into the fabric of Trine's daily life; she has lived in the heart of the city for more than 40 years. There is no smørrebrød, hot dog, ice cream, or coffee
The Scandinavian Cookbook
Language: en
Pages: 224
Authors: Trina Hahnemann
Categories: Cooking
Type: BOOK - Published: 2009-03-17 - Publisher: Andrews McMeel Publishing

Trina Hahnemann's offering, The Scandinavian Cookbook, brings the essence of Scandinavia to life and to the table. Lars Ranek's food and landscape photography is just as remarkable as Trina's seasonal recipes. Trina offers a modern twist on Scandinavia's traditions with wholesome and mouthwatering dishes organized by the calendar month. Her
Open Sandwiches
Language: en
Pages: 176
Authors: Trine Hahnemann
Categories: Cooking
Type: BOOK - Published: 2018-03-22 - Publisher: Hardie Grant Publishing

The massive trend for all things Scandi, healthier eating and the profile of "New Nordic" cuisine worldwide, have led to the renaissance of the open sandwich. Smørrebrød are the classic Danish variety and in the hands of chef and food writer Trine Hahnemann, they are a treat for the senses