Language: en
Pages: 240
Pages: 240
Growing your own food is a hot topic today because of the high cost of transporting food long distances, the heightened problem of diseases caused by commercially grown foods, concerns of the overuse of chemicals in mass food production, and the uncertain health effects of GMOs. Many people—from White House
Language: en
Pages: 241
Pages: 241
Learn how to grow all types of vegetables, fruits, and even grains on your own land or in any small space available to you and your family. Growing your own food is a hot topic today because of the high cost of transporting food long distances, the heightened problem of
Language: en
Pages: 257
Pages: 257
Packed with step-by-step instructions, useful tips, time-honored wisdom, and both illustrations and photographs, this compact guide has everything you need to dive into a more self-sufficient life. From canning and preserving to keeping chickens, fermenting vegetables to soap-making, Gehring covers all the basics in this easy-to-read, approachable collection. Topics covered
Language: en
Pages: 608
Pages: 608
Are you prepared for the end of the world as you know it? It can be all too easy to think of disaster as something that happens to others. But the world is a volatile place, and despite our best efforts we can quickly find ourselves in dangerous or even
Language: en
Pages: 272
Pages: 272
Explains how to grow an organic garden, preserve the food one grows, build alternate-energy devices by hand, identify edible wild foods, conserve water, handcraft household items and much more, in a book with 500 full-color illustrations. Original.