The Khwan Niamut

Author: David E. Schoonover
Editor: University of Iowa Press
ISBN: 9781587292118
File Size: 56,47 MB
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The Khwan Niamut Or Nawab S Domestic Cookery

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File Size: 62,27 MB
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Eggs In Cookery

Author: Richard Hosking
Editor: Oxford Symposium
ISBN: 1903018544
File Size: 51,55 MB
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The 25th Oxford Symposium on Food & Cookery was on the subject of Eggs in Cooking. One hundred and forty delegates came from all over the world, including most of the countries of Western and Central Europe, North and South America, the Middle East and Australia, as well as Southeast Asia, China and Japan.

Books My Food

Author: Elisabeth Luther Cary
Editor: University of Iowa Press
ISBN: 9781587290336
File Size: 56,19 MB
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Consumption Studies And The History Of The Ottoman Empire 1550 1922

Author: Donald Quataert
Editor: SUNY Press
ISBN: 9780791444320
File Size: 51,38 MB
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An innovative application of consumption studies to the field of Ottoman history.

The Anglo Hindoostanee Handbook In 2 Pts

Author: Anglo-Hindustani handbook
Editor:
ISBN:
File Size: 58,52 MB
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Ethnic Cuisines

Author: Hamo B. Vassilian
Editor: Armenian Reference Books Company
ISBN:
File Size: 48,35 MB
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A cookbook bibliography of over 50 nations and cultures. It contains 1,309 titles and cover images of 300 cookbooks.

Antiquarian Books

Author: Philippa Bernard
Editor:
ISBN:
File Size: 10,37 MB
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This companion sets out to provide essential information required by those who sell secondhand books and also by those who buy them. There are 450 entries which include explanations of the technical terms used in the description of books. Printing, illustration and binding are all covered.

Ppc

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File Size: 52,57 MB
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The Ladies Etiquette Hand Book

Author: David E. Schoonover
Editor: Iowa Szathmary Culinary Arts
ISBN:
File Size: 64,70 MB
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Short Hints on Social Etiquette, published as a promotional piece by a Philadelphia soap manufacturer, strives to bring "aristocratic" values into the "republican" home by including descriptions of lavish meals, advice on proper word pronunciation, and illustrations of tasteful calling cards. Interspersed throughout both books are illustrated advertisements that reveal the level of consumerism begun in the 1880s."--BOOK JACKET.

The Book Collector

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File Size: 70,84 MB
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To Set Before The King

Author: Gertrud Graubart Champe
Editor:
ISBN:
File Size: 70,96 MB
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In the 1970s, renowned chef and cookbook collector Louis Szathmary purchased a notebook written in German and dated 1905, containing more than two hundred recipes for soups, appetizers, main dishes, and a wealth of desserts, ices, and punches. This kitchen notebook, a concrete remnant from the paradoxical world of turn-of-the-century Vienna, belonged to a woman who played an extraordinary role in her society: actress Katharina Schratt, lavishly admired by crowned heads, industrialists, artists, composers and Franz Joseph I, emperor of Austria and king of Hungary. Schratt was his friend, companion, and confidante for thirty-two years, and these are the foods she served in her home. To Set before the King is really three books in one, Gertrud Champe has written an entertaining biography of Schratt and her glittering world. The carefully translated recipes themselves, from Little Croustades a la Talleyrand to Goulash a la Andrassy to Gingerbread a l'Elise are either comfortable and homey to soothe the highly regimented emperor or elegant and sophisticated to suit the palates of Schratt's more vivacious friends. Finally, working from Schratt's tantalizing aide-memoire, Chef Louis Szathmary has created almost a hundred updated Austro-Hungarian recipes that will bring the world of this European metropolis to the tables of today's cooks.

Library Journal

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File Size: 33,57 MB
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Publishers Weekly

Author: R.R. Bowker company
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File Size: 79,37 MB
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American Bookseller

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File Size: 16,14 MB
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Guide To Reprints 2002

Author: Irene Izod
Editor: K G Saur Verlag Gmbh & Company
ISBN:
File Size: 53,74 MB
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The Cincinnati Cookbook

Author: David E. Schoonover
Editor:
ISBN:
File Size: 52,44 MB
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The Queen City, Cincinnati is known for its geographical, economic, political, cultural, and culinary diversity, a diversity reflected in the recipes, advice, and advertisements contained in The Cincinnati Cookbook. Here you will find hundreds of recipes for breads, cookies, cakes and icings, salads, salad dressings, oysters, crabs, sardines, veal loaf, Spanish cream, cream salmon, cream puffs, soups, and pickles. Accurate measures are given throughout, though you may need to experiment with the prescribed cooking temperatures, which include "slow oven, " "rather cool oven, " "moderate oven, " "hot oven, " "rather a quick oven, " "steady, but not quick, oven, " and "quick oven." Also included are household hints (with a warning about washing your face in ordinary lake water), medicinal remedies, and recipes for dealing with insects, laundry, and other chores. The advertisers, representing Cincinnati's "most prominent and successful concerns, " offer much advice in the form of the conventional wisdom of the ti The financial wisdom: "Start now to get a home of your own, because success or failure in life depends upon grasping opportunities." Heron & Co. urges readers to "Start right when you begin housekeeping. Be sure that you get started right. The rest will then be easy." The original publisher's own motto: "Opportunities come to all men who hustle." The Cincinnati Cookbook contains many photographs of a number of the city's geographical areas, buildings, schools, and monuments to and portraits of several generous and important donors to the city's cultural institutions. It is a feast for the senses and a nostalgic journey on a grand scale.

Guide To Reprints

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File Size: 51,63 MB
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Guide To Reprints

Author: Anonimo
Editor: K G Saur Verlag Gmbh & Company
ISBN: 9783598238994
File Size: 23,69 MB
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The established reference work Guide to Reprints has been radically reworked for this edition. Bibliographical data was substantially increased where information was obtainable. In addition, the user-friendliness of Guide to Reprints was raised to the high level of other K.G. Saur directories through author-title cross-references, a subject volume, a person index and a publisher index. In this edition, the directory lists more than 60,000 titles from more than 350 publishers.

Choice

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File Size: 74,47 MB
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