The White House Cook Book

Author: Fanny Lemira Gillette
Editor:
ISBN:
File Size: 46,94 MB
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The White House Cook Book
Language: en
Pages: 619
Authors: Fanny Lemira Gillette, Hugo Ziemann
Categories: Cooking, American
Type: BOOK - Published: 1913 - Publisher:

Books about The White House Cook Book
The White House Cookbook
Language: en
Pages: 570
Authors: Hugo Ziemann, Fanny Lemira Gillette
Categories: Cooking, American
Type: BOOK - Published: 2003 - Publisher:

Books about The White House Cookbook
The White House Cook Book
Language: en
Pages: 632
Authors: Fanny Lemira Gillette, Hugo Ziemann
Categories: History
Type: BOOK - Published: 2011-07 - Publisher: Nabu Press

This is a reproduction of a book published before 1923. This book may have occasional imperfectionssuch as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite
White House Cook Book
Language: en
Pages: 521
Authors: Fanny Lemira Gillette
Categories: Booksellers and bookselling
Type: BOOK - Published: 1889 - Publisher:

Books about White House Cook Book
White House Chef
Language: en
Pages: 336
Authors: Walter Scheib, Andrew Friedman
Categories: Cooking
Type: BOOK - Published: 2007-01-17 - Publisher: Wiley

"An engaging book about life at the Executive Mansion. . . . Hillary Clinton had charged this fiercely competitive, meticulously organized chef with bringing 'what's best about American food, wine, and entertaining to the White House.' His sophisticated contemporary food was generally considered some of the best ever served there."